• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
allmomrecipes.com

allmomrecipes.com

  • Home
  • Breakfast
  • Desserts
  • Lunch & Dinner
  • Side Dishes
  • Contact Us
  • About

allmomrecipes.com

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
  • Home
  • Breakfast
  • Desserts
  • Lunch & Dinner
  • Side Dishes
  • Contact Us
  • About
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
Home » Recipe Index » Caramel Apple Cinnamon Roll Lasagna

Caramel Apple Cinnamon Roll Lasagna

July 9, 2025 by Diana

Jump to Recipe·Print Recipe

Caramel Apple Cinnamon Roll Lasagna is an irresistible dessert that combines the flavors of classic caramel apple pie with the comforting goodness of cinnamon rolls. Perfect for gatherings, family dinners, or special occasions, this dish is sure to impress your guests and satisfy your sweet tooth. With its gooey caramel, tender apples, and fluffy cinnamon roll layers, it’s a delightful twist on traditional desserts that everyone will love.

Why You’ll Love This Recipe

  • Delicious Flavor Combination: The blend of caramel, apple, and cinnamon creates a mouthwatering treat that captures the essence of fall.
  • Easy to Prepare: With simple ingredients and straightforward steps, anyone can whip up this dessert in no time.
  • Versatile Serving Options: Perfect for brunch, dessert, or even as a sweet snack throughout the day.
  • Impressive Presentation: Layers of cinnamon rolls and caramelized apples make for a stunning dessert that will wow your guests.
  • Kid-Friendly Delight: This recipe is a hit with both kids and adults alike, making it a great family treat.

Tools and Preparation

To make your Caramel Apple Cinnamon Roll Lasagna effortlessly, you’ll need some essential kitchen tools.

Essential Kitchen Tools

  • 8 x 8 inch baking dish (or equivalent)
  • Mixing bowl
  • Rolling pin
  • Knife
  • Nonstick cooking spray

Why These Tools Matter

  • Baking Dish: A good-quality baking dish ensures even cooking and makes serving easier.
  • Mixing Bowl: A large mixing bowl is crucial for combining ingredients without making a mess.
  • Rolling Pin: This tool helps roll out the cinnamon rolls evenly for better layering.
  • Knife: A sharp knife is essential for dicing apples quickly and safely.

Ingredients

Caramel Apple Cinnamon Roll Lasagna requires the following ingredients:

  • 2 cans cinnamon rolls
  • 4 large apples – peeled and diced (Granny Smith or Golden Delicious)
  • ½ cup sugar
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • 1 tablespoon cornstarch
  • ¼ – 1/3 cup caramel sauce (or salted caramel sauce if you prefer)
Caramel

How to Make Caramel Apple Cinnamon Roll Lasagna

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Spray an 8 x 8 inch baking dish with nonstick spray to prevent sticking.

Step 2: Prepare the Apple Filling

In a mixing bowl:
1. Stir together the diced apples, sugar, cornstarch, cinnamon, and nutmeg until the apples are evenly coated.

Step 3: Roll Out the Cinnamon Rolls

  1. Cut each cinnamon roll into ¼ inch slices.
  2. On a floured surface, roll out each slice until thin.
  3. Use flour on your hands if necessary to keep them from sticking.

Step 4: Create the First Layer

  1. Arrange the first layer of flattened cinnamon rolls at the bottom and sides of the prepared dish.
  2. Press down with your hands to seal the edges well.

Step 5: Add Apples and Caramel

  1. Spread half of the apple filling over the first layer of cinnamon rolls.
  2. Drizzle 2-3 tablespoons of caramel sauce on top.
  3. Cover with another layer of flattened cinnamon rolls.

Step 6: Repeat Layering Process

  1. Spread the remaining apple filling over this layer.
  2. Drizzle more caramel sauce on top.
  3. Finish by covering with any leftover flattened cinnamon rolls.

Step 7: Bake

Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes. Remove the foil and continue baking for an additional 10-15 minutes until golden brown on top.

Step 8: Cool and Serve

Allow to cool for at least 30 minutes before drizzling with icing from the cinnamon rolls. Slice into pieces and serve warm.

Enjoy your delicious Caramel Apple Cinnamon Roll Lasagna!

How to Serve Caramel Apple Cinnamon Roll Lasagna

Caramel Apple Cinnamon Roll Lasagna is a delightful dessert that can be enjoyed in various ways. Serving it creatively can elevate the experience for you and your guests.

Individual Portions

  • Serve each slice on a dessert plate for an elegant presentation.
  • Add a dollop of whipped cream on top for extra creaminess.

Ice Cream Pairing

  • A scoop of vanilla ice cream complements the warm lasagna perfectly.
  • Consider using caramel swirl ice cream to enhance the caramel flavor.

Drizzling Extra Caramel

  • Drizzle additional caramel sauce over each serving for a sugary finish.
  • Garnish with a sprinkle of cinnamon for added flair.

Fresh Fruit Side

  • Serve with slices of fresh apples or berries to add brightness.
  • This balance of flavors keeps the dish refreshing.

Coffee or Tea Accompaniment

  • Offer coffee or herbal tea alongside for a cozy experience.
  • The warmth of the drink pairs nicely with the dessert.

How to Perfect Caramel Apple Cinnamon Roll Lasagna

Making this dessert enjoyable and visually appealing can be achieved by following these tips.

  • Use fresh apples: Fresh apples provide better texture and flavor than canned ones.
  • Roll thinly: Rolling out the cinnamon rolls thinner helps them bake evenly and fit snugly in your dish.
  • Layer evenly: Distributing the apple filling evenly will ensure every bite is delicious.
  • Let it cool: Allowing the lasagna to cool before slicing helps maintain its shape and makes serving easier.
  • Experiment with spices: Adding a pinch of cloves or allspice can elevate the flavor profile even further.
  • Customize toppings: Feel free to add nuts or dried fruit as toppings for added crunch and flavor.
Caramel

Best Side Dishes for Caramel Apple Cinnamon Roll Lasagna

Pairing side dishes with your Caramel Apple Cinnamon Roll Lasagna can enhance your meal experience. Here are some ideas that work beautifully together.

  1. Vanilla Ice Cream: A classic pairing that adds creaminess to your dessert.
  2. Cinnamon Sugar Doughnuts: These sweet treats echo the cinnamon flavors in the lasagna.
  3. Fruit Salad: A mix of seasonal fruits adds freshness and brightness to your plate.
  4. Yogurt Parfait: Layered yogurt with granola and berries creates a tasty contrast.
  5. Hot Chocolate: A warm, rich drink that complements the sweetness of the lasagna.
  6. Chai Latte: The spices in chai harmonize well with the flavors in this dessert.

Common Mistakes to Avoid

When making Caramel Apple Cinnamon Roll Lasagna, it’s easy to overlook some details. Here are common mistakes to steer clear of:

  • Overcomplicating the layers: Many people try to add too many ingredients between the layers. Stick to apples and caramel for the best flavor.
  • Not preheating the oven: Forgetting this step can lead to uneven cooking. Always preheat your oven before baking.
  • Using unpeeled apples: Leaving the skin on can alter texture and taste. Ensure you peel and dice your apples for a smoother filling.
  • Skipping the cooling time: Cutting too soon can cause a messy serving. Allow at least 30 minutes for it to cool before slicing.
  • Ignoring the thickness of cinnamon rolls: If they are not rolled out thin enough, your dish may be too doughy. Roll them out well to avoid this.

Refrigerator Storage

  • Store in an airtight container.
  • Lasts up to 3-4 days in the refrigerator.

Freezing Caramel Apple Cinnamon Roll Lasagna

  • Wrap tightly with plastic wrap or aluminum foil.
  • Can be frozen for up to 2 months for best quality.

Reheating Caramel Apple Cinnamon Roll Lasagna

  • Oven: Preheat to 350°F and cover with foil. Bake for 15-20 minutes until warmed through.
  • Microwave: Place a slice in a microwave-safe dish, cover, and heat in 30-second intervals until hot.
  • Stovetop: Use a skillet over medium heat; add a splash of water and cover until warmed through, about 5-7 minutes.
Caramel

Frequently Asked Questions

What is Caramel Apple Cinnamon Roll Lasagna?

Caramel Apple Cinnamon Roll Lasagna is a delightful dessert that combines layers of sweet cinnamon rolls, spiced apples, and rich caramel sauce.

Can I use different types of apples?

Yes, you can use any type of apple you prefer! Honeycrisp or Fuji apples also work well for this recipe.

How do I customize my Caramel Apple Cinnamon Roll Lasagna?

Feel free to add nuts like pecans or walnuts or incorporate different spices such as allspice or ginger for more flavor!

Can I make this dessert ahead of time?

Absolutely! You can prepare it a day in advance and refrigerate it until you’re ready to bake.

Conclusion

Caramel Apple Cinnamon Roll Lasagna is a fun and delicious dessert that offers a unique twist on traditional flavors. Its versatility allows you to customize it with various fruits or toppings, making it perfect for any occasion. Give it a try and enjoy this delightful treat with family and friends!

Print

Caramel Apple Cinnamon Roll Lasagna

Caramel Apple Cinnamon Roll Lasagna
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the deliciousness of Caramel Apple Cinnamon Roll Lasagna, a delightful dessert that marries the comforting flavors of cinnamon rolls with the classic taste of caramel apple pie. This irresistible treat features layers of tender apples tossed in spice and sweet caramel, all nestled between fluffy cinnamon roll layers. Perfect for family gatherings, brunch, or any special occasion, this dessert is sure to captivate both kids and adults alike. With its gooey texture and impressive presentation, it’s easy to whip up and makes for a memorable end to any meal.

  • Author: Diana
  • Prep Time: 20 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour 5 minutes
  • Yield: Serves approximately 9 people 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cans cinnamon rolls
  • 4 large apples (peeled and diced)
  • ½ cup sugar
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • 1 tablespoon cornstarch
  • ¼ – 1/3 cup caramel sauce

Instructions

  1. Preheat your oven to 375°F (190°C) and spray an 8 x 8 inch baking dish with nonstick spray.
  2. In a mixing bowl, combine diced apples, sugar, cornstarch, cinnamon, and nutmeg until well-coated.
  3. Cut each cinnamon roll into ¼ inch slices and roll them out on a floured surface.
  4. Line the bottom and sides of the baking dish with flattened cinnamon rolls.
  5. Layer half of the apple mixture over the cinnamon rolls, then drizzle with caramel sauce. Add another layer of flattened cinnamon rolls on top.
  6. Repeat the layering process with remaining apples and caramel sauce before finishing with any leftover cinnamon rolls.
  7. Cover with foil and bake for 30 minutes; remove foil and bake for an additional 10-15 minutes until golden brown.
  8. Allow to cool for at least 30 minutes before drizzling with icing from the cinnamon rolls.

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 290
  • Sugar: 20g
  • Sodium: 350mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Irish Ground Beef and Cabbage
Next Post »
Apple Cinnamon Roll Lasagna

If you enjoyed this…

Strawberry Icebox Pie

Strawberry Icebox Pie

Chocolate Caramel Molten Lava Cakes

Chocolate Caramel Molten Lava Cakes

Apple Cinnamon Roll Lasagna

Apple Cinnamon Roll Lasagna

Primary Sidebar

Browse by Diet

BreakfastDessertsFooter MenuLunch & DinnerPrimary MenuSide DishestwentytwentyfiveUncategorized
White Queso Recipe

White Queso Recipe

Baked Brie Recipe

Baked Brie Recipe

Easy Fried Cheese Bites

Easy Fried Cheese Bites

  • Homepage
  • About
  • Privacy Policy
  • Disclaimer
  • Contact Us
  • FAQs
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

© 2025 · ALLMOMRECIPES ·