Ritz Cracker Chicken Casserole is a delightful dish that brings comfort and satisfaction to any meal. This recipe, with its creamy base and crunchy topping, is perfect for family dinners, potlucks, or even a cozy night in. With just six simple ingredients, you can whip up this savory casserole in no time. It’s not only easy to prepare but also a crowd-pleaser that will have everyone asking for seconds!
Why You’ll Love This Recipe
- Quick Preparation: With only 10 minutes of prep time, you can easily get this dish ready for the oven.
- Minimal Ingredients: Just six ingredients make shopping and cooking a breeze.
- Family Favorite: The creamy texture and crunchy Ritz cracker topping make it a hit with both kids and adults.
- Versatile Meal: Perfect as a main course or side dish; it pairs well with salads or vegetables.
- Easy Cleanup: One baking dish means fewer dishes to wash afterward!
Tools and Preparation
To create the perfect Ritz Cracker Chicken Casserole, having the right tools makes all the difference. Here’s what you’ll need:
Essential Kitchen Tools
- 2.5 quart baking dish (or 9×9 square baking dish)
- Mixing bowl
- Non-stick cooking spray
- Measuring cups
Why These Tools Matter
- Baking Dish: Ensures even cooking and holds all your ingredients together.
- Mixing Bowl: A large bowl allows for easy mixing of creamy ingredients without spills.
- Non-Stick Cooking Spray: Prevents sticking, making serving and cleanup much easier.
Ingredients
Ritz Cracker Chicken Casserole only has 6 ingredients! It is a family favorite! Creamy deliciousness with a crunchy Ritz cracker topping! So good!
For the Base
- 10.5 ounce can condensed cream of chicken with herbs soup
- 1 cup sour cream
- ½ cup sliced green onion
- 3 cups cooked and shredded chicken (I used a family size rotisserie chicken)
For the Topping
- 2 sleeves Ritz crackers, crushed
- 1/2 cup (1 stick) salted butter, melted

How to Make Ritz Cracker Chicken Casserole
Step 1: Preheat the Oven
Preheat your oven to 350°F degrees. While it heats up, spray your baking dish with non-stick cooking spray to ensure nothing sticks.
Step 2: Mix the Base Ingredients
In a large mixing bowl:
1. Combine the 10.5 ounce can condensed cream of chicken with herbs soup, 1 cup sour cream, and ½ cup sliced green onion.
2. Stir until everything is well blended.
Step 3: Add Shredded Chicken
Next:
1. Fold in 3 cups cooked and shredded chicken.
2. Spread this mixture evenly into your prepared baking dish.
Step 4: Prepare the Cracker Topping
In the same mixing bowl:
1. Combine 2 sleeves Ritz crackers, crushed, with 1/2 cup (1 stick) salted butter, melted.
2. Mix until all cracker pieces are coated in butter.
Step 5: Assemble the Casserole
Sprinkle the cracker mixture generously over the chicken mixture in your baking dish.
Step 6: Bake to Perfection
Place your casserole in the preheated oven:
– Bake for about 25-30 minutes until the topping is golden brown and the casserole is bubbling around the edges.
Enjoy your delicious Ritz Cracker Chicken Casserole!
How to Serve Ritz Cracker Chicken Casserole
Ritz Cracker Chicken Casserole is a delightful dish that can be served on its own or paired with various sides for a complete meal. Here are some serving suggestions to elevate your dining experience.
Pair with a Fresh Salad
- Garden Salad: A mix of fresh greens, tomatoes, and cucumbers drizzled with your favorite dressing adds a refreshing crunch.
- Caesar Salad: Crisp romaine lettuce tossed with creamy Caesar dressing and croutons complements the richness of the casserole.
Serve with Bread
- Garlic Bread: This buttery, garlicky treat is perfect for soaking up the delicious sauce in the casserole.
- Dinner Rolls: Fluffy rolls provide a soft counterbalance to the crunchy topping of the casserole.
Add Some Vegetables
- Steamed Broccoli: Lightly steamed broccoli adds color and nutrition, making it a healthy addition to your plate.
- Roasted Carrots: Sweet roasted carrots bring a lovely flavor contrast and pair well with the creamy casserole.
How to Perfect Ritz Cracker Chicken Casserole
To ensure your Ritz Cracker Chicken Casserole turns out perfectly every time, keep these tips in mind.
- Bold flavors: Use seasoned rotisserie chicken for added depth of flavor. It’s convenient and enhances the overall taste of your dish.
- Keep it creamy: For an even creamier texture, consider adding an extra ½ cup of sour cream or cream cheese. This will create a richer sauce.
- Use fresh ingredients: Fresh green onions not only add flavor but also brighten up the dish visually. Don’t skip this ingredient!
- Customize toppings: Try mixing in shredded cheese with the cracker topping for an extra cheesy layer that melts beautifully.
- Check for doneness: Ensure the casserole is bubbly and golden brown before removing it from the oven. This guarantees it’s heated through properly.
- Let it rest: Allowing the casserole to sit for about 5 minutes after baking helps it set, making it easier to serve.

Best Side Dishes for Ritz Cracker Chicken Casserole
Pairing side dishes with your Ritz Cracker Chicken Casserole can enhance its flavors and create a well-rounded meal. Here are some great options:
- Coleslaw: A crunchy coleslaw provides a tangy contrast to the rich casserole.
- Mashed Potatoes: Creamy mashed potatoes are always a comforting option that pairs well with casseroles.
- Corn on the Cob: Sweet corn adds freshness and sweetness, balancing out the savory flavors.
- Green Beans Almondine: Sautéed green beans topped with toasted almonds introduce both taste and texture.
- Quinoa Salad: A light quinoa salad mixed with veggies can offer a nutritious touch alongside your meal.
- Baked Zucchini Fries: These crispy zucchini fries are a fun finger food that pairs nicely with chicken dishes.
Common Mistakes to Avoid
When making Ritz Cracker Chicken Casserole, it’s easy to overlook some details. Here are common mistakes and how to avoid them:
- Skipping the Preheat: Not preheating your oven can lead to uneven cooking. Always preheat to ensure the casserole bakes properly.
- Using Cold Ingredients: Cold ingredients can affect the texture. Make sure your chicken and dairy products are at room temperature before mixing.
- Overmixing the Casserole: Mixing too much can make the dish dense. Stir just until combined for a fluffier result.
- Neglecting the Cracker Topping: If you forget to add the Ritz cracker topping, you’ll miss that delicious crunch. Spread it evenly on top before baking.
- Baking Time Misjudgment: Every oven is different, so check for doneness. Look for a golden brown topping and bubbling edges.
Refrigerator Storage
- Store leftovers in an airtight container.
- The casserole can be kept in the refrigerator for up to 3-4 days.
Freezing Ritz Cracker Chicken Casserole
- To freeze, wrap tightly in plastic wrap or aluminum foil.
- It can last up to 2-3 months in the freezer.
Reheating Ritz Cracker Chicken Casserole
- Oven: Preheat to 350°F (175°C) and bake covered for about 20 minutes, removing cover for the last 5-10 minutes.
- Microwave: Heat in a microwave-safe dish, covered, on medium power for 2-3 minutes or until heated thoroughly.
- Stovetop: Heat gently in a skillet over low heat, stirring occasionally until warmed through.

Frequently Asked Questions
What is Ritz Cracker Chicken Casserole?
Ritz Cracker Chicken Casserole is a creamy dish made with shredded chicken and topped with crunchy Ritz crackers. It’s simple and perfect for family meals.
Can I use different types of meat?
Absolutely! You can substitute chicken with turkey or beef based on your preference and what you have available.
How do I customize Ritz Cracker Chicken Casserole?
Feel free to add vegetables like broccoli or peas for extra nutrition. You can also experiment with different seasonings to enhance flavors.
How do I know when the casserole is done?
The casserole is ready when the topping is golden brown and the edges are bubbly. Use a thermometer to check that it reaches at least 165°F (74°C).
Can I make this casserole ahead of time?
Yes! You can prepare it the night before and store it in the fridge until you’re ready to bake it.
Conclusion
Ritz Cracker Chicken Casserole is a delightful dish that combines creamy goodness with a crunchy texture, making it a family favorite. Its versatility allows for customization according to personal tastes—whether by adding vegetables or trying out different proteins. Don’t hesitate; give this easy recipe a try!
Ritz Cracker Chicken Casserole
Discover the irresistible Ritz Cracker Chicken Casserole, a comforting dish that effortlessly combines creamy goodness with a crunchy topping. Perfect for family dinners or potlucks, this easy recipe requires only six ingredients and takes minimal time to prepare. With just 10 minutes of prep, you can create a savory meal that will leave your loved ones asking for seconds. Whether you’re enjoying it as a main course or pairing it with salads and vegetables, this hearty casserole is sure to satisfy. Dive into this delightful blend of flavors and textures that will become a staple in your home!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
- Category: Lunch & Dinner
- Method: Baking
- Cuisine: American
Ingredients
- 10.5 oz can condensed cream of chicken with herbs soup
- 1 cup sour cream
- ½ cup sliced green onion
- 3 cups cooked and shredded chicken
- 2 sleeves Ritz crackers, crushed
- ½ cup salted butter, melted
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish with non-stick spray.
- In a mixing bowl, combine the cream of chicken soup, sour cream, and green onion until smooth.
- Fold in the shredded chicken and spread the mixture evenly in the prepared baking dish.
- In the same bowl, mix the crushed Ritz crackers with melted butter until coated.
- Sprinkle the cracker mixture over the chicken layer in the dish.
- Bake for 25-30 minutes until the topping is golden and bubbling.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 2g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 65mg



