Easy Baked Churros are the perfect treat for any occasion, whether it’s a family gathering, a festive celebration, or just a cozy night in. These delightful pastries require no frying and are incredibly easy to prepare with just a few ingredients. Using puff pastry ensures that you get the crispy texture of traditional churros without the hassle of messy dough. With their sweet cinnamon sugar coating, these churros are sure to impress everyone!
Why You’ll Love This Recipe
- Quick Preparation: With only 20 minutes from start to finish, you can satisfy your sweet cravings in no time.
- No Frying Needed: Enjoy the classic churro experience without the oil and frying mess.
- Simple Ingredients: Made with just puff pastry, butter, and sugar, this recipe is both accessible and delicious.
- Versatile Treat: Great for dessert or as a snack, these churros can be enjoyed anytime!
- Family-Friendly Fun: Involve the kids in the dipping and coating process for a fun baking activity.
Tools and Preparation
To make your Easy Baked Churros efficiently, having the right tools is key.
Essential Kitchen Tools
- Baking sheet
- Parchment paper
- Pizza cutter or sharp knife
- Mixing bowls
Why These Tools Matter
- Baking sheet: Provides a flat surface for even baking of your churros.
- Parchment paper: Prevents sticking and makes cleanup easy.
- Pizza cutter or sharp knife: Ensures clean cuts for your pastry strips.
- Mixing bowls: Essential for preparing your butter and cinnamon sugar mixture.
Ingredients
Easy Baked Churros require no oil, no frying and no messy dough and still taste amazing! Puff pastry, butter, and cinnamon sugar are all you need!
For the Churros
- 1 sheet puff pastry (thawed)
- 1/4 cup unsalted butter (1/2 stick)
For the Cinnamon Sugar Coating
- 1/2 cup sugar
- 2 teaspoons ground cinnamon

How to Make Easy Baked Churros
Step 1: Preheat the Oven
Preheat your oven to 450F degrees. Line a baking sheet with parchment paper to prepare for baking.
Step 2: Prepare the Puff Pastry
Carefully unfold the thawed puff pastry sheet and lay it out on a clean cutting board or countertop.
Step 3: Cut the Pastry
Using a pizza cutter or sharp knife:
1. Make a horizontal cut across the puff pastry.
2. Then make several vertical cuts into the pastry until you have 1-inch wide strips.
Step 4: Arrange on Baking Sheet
Carefully place each dough strip onto your parchment-lined baking sheet.
Step 5: Bake Until Golden Brown
Bake for about 10 minutes or until golden brown. Keep an eye on them to ensure they don’t over-bake.
Step 6: Prepare Toppings While Baking
While churros are baking:
1. Melt butter in a bowl.
2. In another bowl, combine sugar and ground cinnamon to create your cinnamon sugar mix.
3. Lay out some parchment paper or wax paper for coating.
Step 7: Dip and Coat Churros
As soon as they come out of the oven:
1. Dip each baked churro one at a time in melted butter, making sure to coat all sides.
2. Roll each churro in cinnamon sugar, spinning it around to coat evenly.
3. Continue this process until all churros are coated in sweet goodness.
Enjoy your delicious Easy Baked Churros fresh out of the oven!
How to Serve Easy Baked Churros
Easy Baked Churros are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a party or enjoying them as a snack, here are some creative serving suggestions to elevate your churro experience.
Dipped in Chocolate Sauce
- Rich chocolate sauce pairs perfectly with the sweetness of churros. Melt semi-sweet chocolate and serve it warm for dipping.
With Whipped Cream
- A dollop of freshly whipped cream adds a light and airy texture that balances the churro’s crispiness. Serve it on the side or drizzled over the top.
Sprinkled with Fruit
- Fresh berries or sliced bananas can enhance the flavor profile. Consider topping churros with strawberries or blueberries for a refreshing twist.
Served with Ice Cream
- Pairing churros with scoops of vanilla or chocolate ice cream creates a delicious dessert combo. Drizzle caramel or fudge sauce on top for extra indulgence.
As Part of a Dessert Platter
- Create an impressive dessert platter by including churros alongside other treats like brownies, cookies, and fruit tarts. This variety will please any crowd.
With a Side of Caramel Sauce
- Warm caramel sauce is another great option for dipping. The sweet and buttery flavor complements the cinnamon sugar coating beautifully.
How to Perfect Easy Baked Churros
To ensure your Easy Baked Churros turn out perfectly every time, follow these helpful tips.
- Use Thawed Puff Pastry: Make sure your puff pastry is completely thawed before use to achieve the best texture.
- Cut Even Strips: Aim for uniform 1-inch wide strips when cutting the pastry to ensure even baking.
- Watch Baking Time: Keep an eye on your churros while they bake; remove them from the oven once they are golden brown.
- Melt Butter Gently: Melt your butter slowly to prevent it from burning, which can impact flavor.
- Coat Thoroughly: Ensure each churro is well-coated in melted butter and cinnamon sugar for maximum flavor.
- Serve Warm: For the best taste, serve churros warm right after coating them in cinnamon sugar.

Best Side Dishes for Easy Baked Churros
While Easy Baked Churros are delicious on their own, pairing them with complementary side dishes can make your dessert even more delightful. Here are some fantastic options to consider:
- Fresh Fruit Salad – A mix of seasonal fruits provides a refreshing contrast to the sweetness of churros.
- Chocolate Fondue – Set up a fondue station for guests to dip their churros into warm melted chocolate.
- Coconut Whipped Cream – This dairy-free option adds a tropical twist that pairs wonderfully with cinnamon flavors.
- Peanut Butter Dip – A creamy peanut butter dip brings a nutty flavor that complements the sweetness nicely.
- Chai Spiced Tea – A warm cup of chai tea offers aromatic spices that enhance the overall dessert experience.
- Vanilla Yogurt – Serve chilled vanilla yogurt as a dipping option for those who prefer a lighter touch.
Common Mistakes to Avoid
Creating Easy Baked Churros can be a fun experience, but there are some common errors that could lead to less than perfect results.
- Bold Cuts: Making uneven cuts in the puff pastry can lead to inconsistent baking. Ensure all strips are about 1 inch wide for even cooking.
- Ignoring Oven Temperature: Baking churros at the wrong temperature can result in soggy or burnt pastries. Always preheat your oven to 450°F before baking.
- Skipping Butter Coating: Not dipping churros in melted butter can prevent the cinnamon sugar from sticking. Coat each churro thoroughly for maximum flavor.
- Overcrowding the Baking Sheet: Placing too many churros on one sheet can cause them to stick together. Leave enough space between each strip for proper expansion.
- Not Serving Fresh: Churros taste best when served warm. Try to enjoy them shortly after baking for optimal taste and texture.
Refrigerator Storage
- Store in an airtight container for up to 2 days.
- Keep them at room temperature to maintain their texture.
Freezing Easy Baked Churros
- Place cooled churros in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating Easy Baked Churros
- Oven: Preheat your oven to 350°F and bake for about 5-7 minutes until warmed through.
- Microwave: Heat in short bursts of 10-15 seconds, but note they may become soft.
- Stovetop: Lightly pan-fry on medium heat for a few minutes until crispy again.

Frequently Asked Questions
What is the secret to crispy Easy Baked Churros?
The key is using puff pastry and ensuring they bake at a high temperature, which creates a crispy exterior while keeping the inside light and airy.
Can I add flavors to my Easy Baked Churros?
Absolutely! You can incorporate vanilla extract or even lemon zest into the cinnamon sugar mix for a twist on the classic flavor.
How do I store leftover Easy Baked Churros?
Store them in an airtight container at room temperature for up to two days, or freeze them for longer storage.
Can I make these churros ahead of time?
Yes, you can prepare and cut the strips ahead of time. Just cover with plastic wrap and refrigerate until you’re ready to bake.
Conclusion
These Easy Baked Churros are not only simple to make but also deliciously satisfying. Their versatility allows you to customize flavors and toppings based on your preference. Give this recipe a try, and enjoy a delightful treat that’s perfect for any occasion!
Easy Baked Churros
Indulge in the delightful taste of Easy Baked Churros, a treat that brings joy to any occasion—from family gatherings to cozy nights at home. These scrumptious pastries are made using puff pastry, allowing for a crispy texture without the mess of frying. Coated in sweet cinnamon sugar, these churros are quick and easy to prepare, taking just 20 minutes from start to finish. Perfect for dipping or enjoying on their own, this recipe is sure to impress both kids and adults alike!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 8 churros 1x
- Category: Dessert
- Method: Baking
- Cuisine: Spanish
Ingredients
- 1 sheet thawed puff pastry
- 1/4 cup unsalted butter
- 1/2 cup sugar
- 2 teaspoons ground cinnamon
Instructions
- Preheat your oven to 450°F and line a baking sheet with parchment paper.
- Unfold the thawed puff pastry and place it on a cutting board.
- Cut into 1-inch wide strips using a pizza cutter or sharp knife.
- Arrange the strips on the prepared baking sheet.
- Bake for about 10 minutes or until golden brown.
- While baking, melt the butter and mix sugar with cinnamon in a separate bowl.
- Once baked, dip each churro in melted butter and then roll in the cinnamon sugar mixture.
Nutrition
- Serving Size: 2 churros (40g)
- Calories: 160
- Sugar: 10g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg



