Print

3-Ingredient Lemon Bars

3-Ingredient Lemon Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful simplicity of 3-Ingredient Lemon Bars, a sweet treat that’s perfect for any occasion. With just three ingredients—yellow cake mix, butter, and lemon pie filling—these bars are not only quick to prepare but also burst with zesty flavor. Ideal for family gatherings, picnics, or a cozy night in, they promise to impress everyone who takes a bite. The buttery cake base melds beautifully with the smooth lemon filling, creating a refreshing dessert that’s sure to become a favorite. Serve them chilled or warm and enjoy the delicious contrast of textures and flavors!

Ingredients

Scale
  • 1 box yellow cake mix
  • 1 stick salted butter (1/2 cup), softened
  • 22-ounce can lemon pie filling

Instructions

  1. Preheat your oven to 350°F and spray a 9×13-inch baking dish with nonstick cooking spray.
  2. In a mixing bowl, combine softened butter with dry cake mix until crumbly.
  3. Reserve 1/2 cup of the mixture for topping.
  4. Press the remaining mixture evenly into the bottom of the baking dish.
  5. Spread lemon pie filling over the crust layer.
  6. Sprinkle reserved mixture on top of the lemon pie filling.
  7. Bake for 20-25 minutes or until lightly golden brown.
  8. Cool completely before slicing into squares.

Nutrition