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Ruby Tuesday Pasta Salad

Ruby Tuesday Pasta Salad

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Indulge in the delightful flavors of Ruby Tuesday Pasta Salad, a creamy and vibrant dish that’s perfect for any occasion. This easy-to-make salad features rotini noodles tossed with savory turkey and sweet peas, all enveloped in a zesty homemade dressing. Ideal for gatherings, picnics, or a simple lunch at home, this pasta salad is not only delicious but also visually appealing—making it a hit with guests of all ages.

Ingredients

Scale
  • 1 pound rotini noodles
  • 1 3/4 cups mayonnaise
  • 1/4 cup buttermilk
  • 2 tablespoons dried ranch seasoning
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon black pepper
  • 10 ounces frozen peas
  • 8 ounces diced turkey

Instructions

  1. Cook the rotini noodles according to package instructions until al dente. Drain and rinse with cold water.
  2. In a large mixing bowl, whisk together mayonnaise, buttermilk, ranch seasoning, garlic salt, and black pepper until smooth.
  3. Combine the cooked noodles, frozen peas, and diced turkey in another bowl. Pour the dressing over and gently mix until evenly coated.
  4. Cover and refrigerate for at least one hour before serving to enhance flavors.

Nutrition