Print

BBQ Ranch Chicken Casserole Recipe

BBQ Ranch Chicken Casserole Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a delightful culinary experience with this BBQ Ranch Chicken Casserole Recipe, perfect for busy weeknights or family gatherings. This easy-to-make casserole combines tender chicken, zesty BBQ sauce, and creamy ranch dressing, creating a flavor-packed dish that everyone will love. Layered with cheesy goodness and hearty ingredients like pasta, tomatoes, and corn, it’s a true crowd-pleaser. You can customize it by adding your favorite vegetables or adjusting the cheese types to suit your taste. In just about 50 minutes, you’ll have a satisfying and nutritious meal that brings comfort food to the forefront of your dining table.

Ingredients

Scale
  • 1 lb chicken breasts
  • 1 lb uncooked pasta
  • 1 cup sweet corn
  • 3 Roma tomatoes (chopped)
  • 1/3 cup red onion (diced)
  • 2 1/2 cups grated Monterrey Jack cheese (divided)
  • Salt and fresh cracked peppercorns
  • 1 1/4 cups ranch dressing
  • 3/4 cup BBQ sauce

Instructions

  1. Preheat your oven to 350℉ and lightly grease a casserole dish.
  2. Cook pasta in boiling water until al dente; drain and set aside.
  3. Cut chicken breasts into thinner filets, season with salt, and cook in a skillet until fully cooked. Allow cooling before chopping into bite-sized pieces.
  4. In a large mixing bowl, combine chopped tomatoes, diced onion, sweet corn, cooked pasta, and chopped chicken. Season with salt and pepper.
  5. In another bowl, whisk together the ranch dressing and BBQ sauce; pour over the pasta mixture and stir to coat evenly.
  6. Mix in 1 1/2 cups of grated cheese until well distributed.
  7. Transfer the mixture to the casserole dish, top with remaining cheese.
  8. Bake for 15-20 minutes until cheese is melted and bubbly.

Nutrition

Find it online: https://allmomrecipes.com/2025/10/21/bbq-ranch-chicken-casserole-recipe/