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Home » Recipe Index » Air Fryer Shrimp

Air Fryer Shrimp

October 20, 2025 by Diana

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Easy and Crispy Air Fryer Shrimp are a fantastic choice for any occasion. This dish is not only quick to prepare but also bursting with flavor, making it an ideal appetizer or snack. Whether you’re hosting a party or enjoying a cozy night in, these shrimp will impress your guests and satisfy your craving for something delicious. Plus, the air fryer cooks them to perfection, ensuring a crispy texture without the need for excess oil.

Why You’ll Love This Recipe

  • Quick Cooking Time: This recipe takes less than twenty minutes from start to finish, making it perfect for busy weeknights.
  • Crispy Texture: The air fryer creates a crispy coating that rivals traditional frying without all the extra calories.
  • Flavor-Packed: With seasonings like Old Bay and Cajun, every bite is filled with zesty goodness.
  • Versatile Dish: Serve it as an appetizer, toss it into salads, or pair it with your favorite dipping sauce for a delightful snack.
  • Easy Cleanup: The air fryer minimizes mess compared to deep frying, so you can enjoy your meal without the hassle.

Tools and Preparation

To make these Air Fryer Shrimp, you’ll need a few essential kitchen tools. These gadgets will help streamline your cooking process and ensure delicious results.

Essential Kitchen Tools

  • Air fryer
  • Mixing bowls
  • Measuring cups and spoons
  • Tongs or a fork

Why These Tools Matter

  • Air fryer: This tool is crucial for achieving the perfect crispy texture while using less oil. It circulates hot air around the food, ensuring even cooking.
  • Mixing bowls: Necessary for combining ingredients effectively. They help keep your workspace organized and make preparation easier.
  • Measuring cups and spoons: Accurate measurements are key to maintaining the flavor balance in your dish.
  • Tongs or a fork: Perfect for handling shrimp safely and easily when transferring them to the air fryer basket.

Ingredients

Easy and Crispy Air Fryer Shrimp are a cinch to make with simple ingredients. Made in less than twenty minutes this recipe is perfect for a quick and easy full of flavor appetizer.

For the Shrimp

  • 1 lb large shrimp peeled (deveined, tails intact)

For the Coating

  • 1/4 cup flour
  • ¼ teaspoon onion powder
  • ¼ teaspoon garlic powder
  • 1 teaspoon Old Bay Seasoning
  • ½ teaspoon Cajun Seasoning
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon fresh ground black pepper

For Breading

  • 1 large egg beaten
  • 3/4 cup Panko breadcrumbs

For Cooking

  • Cooking spray or vegetable oil
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How to Make Air Fryer Shrimp

Step 1: Prepare the Coating Mixtures

In a small bowl, mix together the flour, onion powder, garlic powder, Old Bay seasoning, Cajun seasoning, kosher salt, and black pepper. In another bowl, add the beaten egg. Place the Panko breadcrumbs in a separate bowl.

Step 2: Dredge the Shrimp

Take each shrimp and dredge it in the flour mixture first. Then dip it into the beaten egg before coating it with Panko breadcrumbs. Ensure each shrimp is evenly coated.

Step 3: Preheat the Air Fryer

Preheat your air fryer for 3-4 minutes at 400°F (200°C). While it’s preheating, spritz the prepared shrimp lightly with vegetable oil or cooking spray.

Step 4: Cook the Shrimp

Arrange the shrimp in a single layer in the air fryer basket, leaving space between each piece. Cook for about 5 minutes or until they are lightly browned and cooked through. Enjoy your crispy air fryer shrimp as an appetizer or snack!

How to Serve Air Fryer Shrimp

Air Fryer Shrimp is a versatile dish that can be enjoyed in many ways. Whether as an appetizer or part of a main course, there are numerous creative serving ideas to enhance your dining experience.

As a Standalone Appetizer

  • Serve the shrimp hot straight from the air fryer with a squeeze of fresh lemon juice for added brightness.

With Dipping Sauces

  • Pair the shrimp with sauces like cocktail sauce, garlic aioli, or spicy remoulade for a flavor boost.

On a Salad

  • Toss the crispy shrimp on top of a fresh green salad for a delightful mix of textures and flavors.

In Tacos

  • Use the shrimp as filling in soft corn tortillas, topped with avocado, cabbage slaw, and a drizzle of lime crema.

Over Pasta

  • Serve the shrimp over pasta tossed in olive oil and garlic for a quick yet satisfying meal.

How to Perfect Air Fryer Shrimp

Achieving perfectly cooked Air Fryer Shrimp is simple when you follow a few key steps. These tips will help you get that ideal crispiness and flavor.

  • Choose Fresh Shrimp: Always opt for fresh or properly thawed shrimp to ensure optimal taste and texture.
  • Season Generously: Don’t skimp on seasoning; using flavorful spices enhances the overall taste of the shrimp.
  • Preheat Your Air Fryer: Ensuring your air fryer is preheated helps achieve that perfect crunch on the outside while keeping the inside juicy.
  • Avoid Overcrowding: Cook shrimp in batches if necessary, as overcrowding can lead to uneven cooking.
  • Use Cooking Spray: A light spritz of cooking spray helps achieve an extra crispy coating without adding much fat.
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Best Side Dishes for Air Fryer Shrimp

Serving Air Fryer Shrimp alongside complementary sides can elevate your meal. Here are some delicious options to consider:

  1. Garlic Bread: A classic pairing that adds crunch and flavor. Toast it in the air fryer for extra convenience.
  2. Coleslaw: This refreshing side brings crunch and creaminess, balancing the flavors of the shrimp perfectly.
  3. Roasted Vegetables: Seasonal vegetables roasted until tender add color and nutrients to your plate.
  4. Rice Pilaf: A fragrant rice dish infused with herbs complements the shrimp beautifully while providing substance.
  5. Quinoa Salad: A light quinoa salad mixed with cherry tomatoes and cucumbers offers freshness and texture contrast.
  6. Sweet Potato Fries: Crispy sweet potato fries bring sweetness that pairs wonderfully with savory shrimp.

Common Mistakes to Avoid

Making Air Fryer Shrimp can be simple, but a few missteps can lead to less than perfect results. Here are some common mistakes to watch for:

  • Skipping the Preheat: Failing to preheat your air fryer can lead to uneven cooking and less crispy shrimp. Always preheat for 3-4 minutes before adding the shrimp.
  • Crowding the Basket: Overcrowding the air fryer basket prevents proper air circulation, which is essential for achieving that crispy texture. Cook in batches if necessary.
  • Not Coating Evenly: Inconsistent coating can cause some shrimp to be soggy while others are crispy. Ensure each shrimp is thoroughly dredged in flour, egg, and breadcrumbs.
  • Ignoring Cooking Time: Cooking shrimp for too long can result in rubbery texture. Keep an eye on them and aim for about 5 minutes or until lightly browned.
  • Using Wet Shrimp: Moisture on the shrimp can hinder breading from sticking properly. Pat them dry with paper towels before starting the dredging process.

Storage and Reheating

Refrigerator Storage

  • Keep your Air Fryer Shrimp in an airtight container.
  • They will stay fresh for up to 2 days in the refrigerator.

Freezing Air Fryer Shrimp

  • If you want to store them longer, freeze them in a single layer on a baking sheet first.
  • Once frozen, transfer them to a freezer-safe bag or container; they can last up to 3 months.

Reheating Air Fryer Shrimp

  • Oven: Preheat the oven to 350°F (175°C) and place shrimp on a baking sheet. Heat for about 10 minutes until warmed through.
  • Microwave: Place shrimp on a microwave-safe plate and cover with a damp paper towel. Heat for about 1-2 minutes, checking frequently.
  • Stovetop: Heat a non-stick skillet over medium heat and add a little oil. Sauté the shrimp for about 3-4 minutes until heated through.
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Frequently Asked Questions

How do I make crispy Air Fryer Shrimp?

To ensure your Air Fryer Shrimp are crispy, make sure you coat them evenly with breadcrumbs and avoid overcrowding the basket while cooking.

Can I use frozen shrimp for this recipe?

Yes, you can use frozen shrimp; just ensure they are thawed and patted dry before coating and cooking them in the air fryer.

What dipping sauces pair well with Air Fryer Shrimp?

Air Fryer Shrimp pairs well with cocktail sauce, garlic aioli, or even a spicy remoulade for an extra kick.

How long does it take to cook Air Fryer Shrimp?

Cooking Air Fryer Shrimp typically takes around 5 minutes at 400°F (200°C) until they are lightly browned.

Can I customize the seasoning for my Air Fryer Shrimp?

Absolutely! Feel free to experiment with different seasonings or even add some heat with chili powder or hot sauce based on your taste preferences.

Conclusion

This Air Fryer Shrimp recipe is not only easy but also delicious and versatile. Perfect as an appetizer or main dish, you can customize it with your favorite spices or serve it alongside various dipping sauces. Give it a try and enjoy a delightful seafood treat!


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Crispy Air Fryer Shrimp

Air Fryer Shrimp
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Indulge in the delightful crunch of Crispy Air Fryer Shrimp, a quick and flavorful dish that’s perfect for any gathering or cozy night in. This recipe takes just 20 minutes from start to finish, making it an ideal choice for busy weeknights. The air fryer ensures each shrimp is coated to perfection with a crispy texture that rivals traditional frying but with far fewer calories. Seasoned with zesty spices like Old Bay and Cajun, every bite offers a burst of flavor that will impress your guests. Serve them as an appetizer, toss them into salads, or enjoy them with your favorite dipping sauce!

  • Author: Diana
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: Serves approximately 4
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Seafood

Ingredients

Scale
  • 1 lb large shrimp (peeled, deveined, tails intact)
  • 1/4 cup flour
  • 1 large egg (beaten)
  • 3/4 cup Panko breadcrumbs
  • Cooking spray or vegetable oil
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1 teaspoon Old Bay seasoning
  • 1/2 teaspoon Cajun seasoning
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper

Instructions

  1. Mix flour, onion powder, garlic powder, Old Bay seasoning, Cajun seasoning, kosher salt, and black pepper in one bowl. In another bowl, beat the egg and place Panko breadcrumbs in a separate bowl.
  2. Dredge each shrimp in the flour mixture, dip in the egg wash, then coat with Panko breadcrumbs.
  3. Preheat your air fryer at 400°F (200°C) for 3-4 minutes. Spritz shrimp lightly with cooking spray.
  4. Arrange shrimp in a single layer in the air fryer basket and cook for about 5 minutes until lightly browned.

Nutrition

  • Serving Size: 4 oz (113g)
  • Calories: 210
  • Sugar: 0g
  • Sodium: 390mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 160mg

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