One Pot Sticky Honey Lime Shrimp

One Pot Sticky Honey Lime Shrimp is a delightful dish that brings together the zesty flavors of lime and the sweetness of honey, all while being incredibly easy to prepare. This recipe is perfect for busy weeknights, casual gatherings, or simply when you crave something delicious without the fuss. In just 20 minutes, you can enjoy a meal that’s packed with flavor and healthy ingredients, making it a standout choice for any occasion.

Why You’ll Love This Recipe

• Quick Preparation: With only 20 minutes from start to finish, this dish fits perfectly into a hectic schedule.
• Flavor Packed: The combination of honey and lime creates a mouthwatering glaze that enhances the shrimp’s natural sweetness.
• Versatile Ingredients: You can easily swap out shrimp for other proteins like chicken or beef, making this recipe adaptable to your taste.
• One-Pot Convenience: Fewer dishes mean less cleanup, allowing you to enjoy your meal without the hassle.
• Healthy Choice: With nutritious ingredients like fresh vegetables and lean protein, this recipe aligns with healthy eating habits.

Tools and Preparation

Having the right tools makes cooking more efficient and enjoyable. Here are some essential kitchen tools you’ll need to make One Pot Sticky Honey Lime Shrimp.

Essential Kitchen Tools

• Large skillet
• Mixing bowl
• Blender
• Measuring cups and spoons
• Cutting board

Why These Tools Matter

• Large skillet: Ideal for cooking shrimp evenly and allowing room for all ingredients.
• Blender: Perfect for creating a smooth chimichurri sauce quickly and easily.
• Measuring cups and spoons: Ensures accuracy in ingredient quantities for consistent flavor every time.

Ingredients

Love our sticky honey lime grilled chicken? This one pot sticky honey lime shrimp with pineapple chimichurri took me only 20 minutes and might be even better!

For the Shrimp

• 2 Pounds Shrimp 21/25 (cleaned and peeled)
• 1 Red Bell Pepper (chopped)
• 1 Green Bell Pepper (chopped)
• Knorr Selects Rustic Mexican Rice and Beans
• 2 Tablespoons Red Onion (minced)
• 2 Handfuls Cilantro Leaves
• 1/4 Cup Extra Virgin Olive Oil
• 2 Tablespoons Lime Juice
• Pinch of salt and pepper to taste
• 1 Cup Chopped Pineapple

For the Rub and Sauce

For the Rub and Sauce please use our link above.

How to Make One Pot Sticky Honey Lime Shrimp

Step 1: Prepare the Shrimp

1. Combine the rub ingredients in a mixing bowl.
2. Toss the shrimp in the rub until well coated.

Step 2: Cook the Vegetables

1. Heat a large skillet over medium heat with a drizzle of extra virgin olive oil.
2. Add the chopped bell peppers once the oil is hot.

Step 3: Cook the Shrimp

1. Add the seasoned shrimp to the skillet.
2. Cook for 1-3 minutes until shrimp begins to turn pink, then flip each piece over.
3. Continue cooking for another 1-3 minutes until completely pale and pink.

Step 4: Prepare Rice

1. Remove cooked shrimp from the skillet and place them in a small bowl drizzled with sauce.
2. Leave bell peppers in the pan, adding rice according to package directions.

Step 5: Combine Ingredients

1. Cook rice per package instructions, adding shrimp back into the skillet during the last 5 minutes of cooking.

Step 6: Make Pineapple Chimichurri

1. Place cilantro, olive oil, lime juice, salt, and pepper in a blender; pulse until combined like pesto.
2. Toss this mixture with chopped pineapple and minced red onion in a bowl.

Step 7: Serve

Serve your sticky honey lime shrimp warm in bowls topped with additional chimichurri sauce. Enjoy!

How to Serve One Pot Sticky Honey Lime Shrimp

One Pot Sticky Honey Lime Shrimp is a delightful dish that can be served in various ways to elevate your meal. Whether you’re hosting a gathering or enjoying a quiet dinner, these serving suggestions will help you present this flavorful shrimp dish beautifully.

With Fresh Avocado Slices

• Add creamy avocado slices on the side to enhance the flavors and provide a refreshing contrast.

Over Coconut Rice

• Serve the shrimp over fluffy coconut rice for a tropical twist that complements the honey lime sauce perfectly.

In Lettuce Wraps

• Spoon the shrimp mixture into crisp lettuce leaves for a light and healthy option that’s easy to eat.

Accompanied by Grilled Vegetables

• Pair with grilled zucchini and asparagus for a colorful, nutritious side that adds texture to your meal.

Topped with Extra Pineapple Chimichurri

• Drizzle additional pineapple chimichurri on top for an extra burst of flavor and vibrant presentation.

With a Side Salad

• Serve alongside a mixed greens salad with citrus dressing to balance the richness of the shrimp.

How to Perfect One Pot Sticky Honey Lime Shrimp

To ensure your One Pot Sticky Honey Lime Shrimp turns out perfectly every time, consider these helpful tips:

• Choose fresh shrimp: Opt for fresh or high-quality frozen shrimp for the best flavor and texture.
• Don’t overcrowd the pan: Cook shrimp in batches if necessary; overcrowding can lead to steaming instead of searing.
• Adjust seasoning: Taste and adjust salt, lime juice, and pepper according to your preference before serving.
• Use ripe pineapple: Fresh, ripe pineapple will add sweetness and acidity that enhance the overall dish.
• Let it rest: Allow the shrimp to rest briefly after cooking for better flavor absorption from the sauce.
• Garnish creatively: Use lime wedges or extra cilantro as garnish for visual appeal and added freshness.

Best Side Dishes for One Pot Sticky Honey Lime Shrimp

Pairing side dishes with your One Pot Sticky Honey Lime Shrimp can create a well-rounded meal. Here are some excellent options to consider:

1. Steamed Broccoli
   A simple steamed broccoli adds nutrition and balances the flavors of the shrimp.
2. Quinoa Salad
   A light quinoa salad with cherry tomatoes, cucumbers, and lemon dressing complements the dish nicely.
3. Roasted Sweet Potatoes
   The sweetness of roasted sweet potatoes pairs well with the honey lime sauce.
4. Corn on the Cob
   Grilled or boiled corn on the cob offers a sweet crunch that contrasts beautifully with tender shrimp.
5. Garlic Bread
   Serve warm garlic bread on the side for those who enjoy dipping into extra sauce.
6. Cilantro Lime Rice
   Fluffy cilantro lime rice enhances the Mexican flavor profile while soaking up delicious juices.
7. Zesty Coleslaw
   A zesty coleslaw adds crunch and a tangy element that offsets rich flavors.
8. Pasta Primavera
   Light pasta primavera brings in colorful vegetables, making for a vibrant plate next to your shrimp dish.

Common Mistakes to Avoid

It’s easy to make some common mistakes when preparing One Pot Sticky Honey Lime Shrimp. Here are a few tips to help you avoid them.

• Skipping the Marinade: Not allowing the shrimp to marinate can result in less flavor. Ensure you coat the shrimp well and let it sit for at least 10 minutes.
• Overcrowding the Pan: If you add too many shrimp at once, they may steam instead of sear. Cook in batches if necessary to achieve that perfect texture.
• Ignoring Cooking Times: Overcooked shrimp can become rubbery. Keep an eye on them and cook until just pink for the best results.
• Neglecting the Sauce Ratio: Using too much or too little sauce can affect the dish’s overall flavor. Drizzle carefully and adjust according to your taste preferences.
• Not Prepping Ingredients: Failing to chop your vegetables or measure out ingredients beforehand can slow down your cooking process. Take a moment to prep everything first for a smoother experience.

Refrigerator Storage

• Store leftovers in an airtight container for up to 3 days.
• Let the dish cool completely before sealing to prevent moisture buildup.

Freezing One Pot Sticky Honey Lime Shrimp

• Freeze in an airtight container for up to 2 months.
• For best results, separate shrimp from rice before freezing.

Reheating One Pot Sticky Honey Lime Shrimp

• Oven: Preheat to 350°F (175°C). Place in a covered dish and heat for about 15-20 minutes or until warmed through.
• Microwave: Heat in 30-second intervals, stirring between each until hot, being cautious not to overcook.
• Stovetop: Warm on medium-low heat in a skillet, adding a splash of water or broth to keep it moist.

Frequently Asked Questions

What is One Pot Sticky Honey Lime Shrimp?

One Pot Sticky Honey Lime Shrimp is a quick and flavorful meal made with shrimp, bell peppers, and rice, all cooked together in one pot.

Can I use other proteins instead of shrimp?

Yes! You can easily substitute chicken or beef if you prefer. Just adjust cooking times accordingly.

How can I customize my One Pot Sticky Honey Lime Shrimp?

Feel free to add vegetables like zucchini or snap peas for extra nutrition, or spice it up with jalapeños for heat!

Is this dish suitable for meal prep?

Absolutely! It stores well in the refrigerator and is great for reheating as part of your weekly meal prep.

Conclusion

One Pot Sticky Honey Lime Shrimp is not only quick and easy but also bursting with flavor. Its versatility allows you to customize it with different proteins and veggies, making it perfect for any occasion. Give this recipe a try, and enjoy a delicious meal that brings smiles around the table!

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