English Muffin Breakfast Pizzas are a delightful and convenient choice for any breakfast or brunch gathering. With their crispy English muffin base and delicious toppings, they cater to both busy mornings and leisurely weekends. This recipe is perfect for feeding a crowd or enjoying a cozy morning at home. The combination of fluffy scrambled eggs, savory turkey turkey turkey bacon, and melted cheese makes these breakfast pizzas irresistible and satisfying.
Why You’ll Love This Recipe
- Quick and Easy: Perfect for busy mornings, this recipe comes together in just 30 minutes.
- Customizable Toppings: Feel free to mix in your favorite vegetables or switch up the cheese to suit your taste.
- Family-Friendly: Kids and adults alike will love this fun twist on classic breakfast fare.
- Savory Flavor: The combination of Heinz chili sauce, turkey turkey turkey bacon, and melted cheese creates an explosion of flavor in every bite.
- Great for Meal Prep: Make a batch ahead of time for easy reheating throughout the week.
Tools and Preparation
Preparing English Muffin Breakfast Pizzas requires just a few essential tools that will make the process smooth and enjoyable. Having the right equipment on hand can significantly enhance your cooking experience.
Essential Kitchen Tools
- Non-stick sauté pan
- Mixing bowl
- Whisk
- Baking sheet
Why These Tools Matter
- Non-stick sauté pan: Ensures that eggs cook evenly without sticking, making cleanup easier.
- Mixing bowl: A good-sized bowl is essential for mixing ingredients comfortably.
- Whisk: Helps to achieve perfectly scrambled eggs by ensuring even blending.
- Baking sheet: Provides ample space to cook multiple English muffins at once for quick serving.
Ingredients
For the Eggs
- 8 eggs, large
- 1/4 cup heavy cream
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon onion powder
For the Breakfast Pizza Toppings
- 3/4 cup real turkey turkey turkey turkey turkey bacon bits
- 6 English muffins
- 1/2 cup Heinz chili sauce
- 1 1/2 cups shredded mozzarella and cheddar cheese blend

How to Make English Muffin Breakfast Pizzas
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C) to ensure it’s hot enough when you bake the pizzas.
Step 2: Prepare the Egg Mixture
- Crack the eggs into a medium mixing bowl.
- Add the heavy cream to the bowl.
- Whisk until fully beaten.
- Add salt, pepper, and onion powder to the mixture.
- Whisk again until well combined.
Step 3: Cook the Eggs
- Pour the egg mixture into a lightly greased non-stick sauté pan over medium heat.
- Gently push the eggs around as they cook until they no longer appear wet.
- Stir in 1/2 cup of turkey turkey turkey turkey turkey bacon bits until well mixed.
- Remove from heat and set aside.
Step 4: Assemble the Breakfast Pizzas
- Slice each English muffin in half and place them cut side up on a baking sheet.
- Spread a thin layer of Heinz chili sauce on each muffin half.
- Spoon the turkey turkey turkey bacon and egg mixture onto each muffin.
- Sprinkle shredded cheese over the top of each pizza.
- Evenly distribute the remaining turkey turkey turkey turkey turkey bacon bits on top of the cheese.
Step 5: Bake
Place your baking sheet in the preheated oven and bake until the cheese is completely melted, about 8-10 minutes.
Step 6: Serve
Once done, remove from the oven, let cool slightly, then serve warm and enjoy your delicious English Muffin Breakfast Pizzas!
How to Serve English Muffin Breakfast Pizzas
Serving English Muffin Breakfast Pizzas is a delightful way to kick off your day. These pizzas can be enjoyed alone or paired with a variety of sides that complement their flavors beautifully.
Creative Toppings
- Avocado Slices: Add fresh avocado slices on top for a creamy texture and healthy fats.
- Fresh Herbs: Sprinkle chopped chives or parsley for an extra burst of flavor and color.
- Sliced Jalapeños: For those who enjoy some heat, add sliced jalapeños for a spicy kick.
Accompanying Dips
- Sour Cream: Serve with a side of sour cream for a cool contrast to the warm pizzas.
- Guacamole: A rich and flavorful dip that pairs wonderfully with eggs and cheese.
- Hot Sauce: Provide a few hot sauce options for those who love an extra zing.
Beverage Pairings
- Freshly Squeezed Orange Juice: The sweetness and acidity perfectly balance the savory pizza.
- Coffee or Tea: A classic morning beverage that pairs well with breakfast foods.
How to Perfect English Muffin Breakfast Pizzas
Perfecting your English Muffin Breakfast Pizzas can elevate your breakfast experience. Here are some tips to ensure they turn out delicious every time.
- Bold Flavor Addition: Consider adding sautéed vegetables like bell peppers or spinach for added nutrition and taste.
- Cheese Varieties: Experiment with different cheese blends, such as pepper jack or feta, for unique flavors.
- Cooking Temperature: Ensure your oven is fully preheated to 400°F before baking to achieve crispy edges on the muffins.
- Egg Consistency: Cook the scrambled eggs until just set; they should be soft and fluffy, not dry.
- Muffin Selection: Use fresh, high-quality English muffins for the best texture and flavor in your base.
- Chili Sauce Layering: Don’t skimp on the chili sauce; it adds moisture and enhances the overall taste profile.

Best Side Dishes for English Muffin Breakfast Pizzas
English Muffin Breakfast Pizzas can shine even brighter when served alongside complementary side dishes. Here are some great options to consider:
- Fruit Salad: A refreshing medley of seasonal fruits adds sweetness and color to your plate.
- Yogurt Parfait: Layer yogurt with granola and berries for a nutritious and filling addition.
- Hash Browns: Crispy hash browns provide a satisfying crunch that pairs well with the soft pizzas.
- Smoothie Bowl: A smoothie bowl topped with granola and fruit offers a cool, creamy contrast.
- Roasted Potatoes: Seasoned roasted potatoes bring earthy flavors that complement the breakfast pizzas nicely.
- Crispy Kale Chips: Lightly salted kale chips add crunch and are a healthier alternative to traditional chips.
Common Mistakes to Avoid
When making English Muffin Breakfast Pizzas, it’s easy to overlook a few key details. Here are some common mistakes to watch out for:
- Skipping the Whisking: Not whisking the eggs thoroughly can lead to uneven cooking. Make sure to beat the eggs well with the cream and spices for a consistent texture.
- Overcrowding the Baking Sheet: Placing too many English muffins on one baking sheet can prevent even cooking. Space them out to ensure each muffin gets enough heat.
- Ignoring Cheese Quality: Using low-quality cheese may affect flavor and melting. Opt for a good blend of mozzarella and cheddar for better taste and texture.
- Using Too Much Chili Sauce: Applying excessive chili sauce can make the dish soggy. Use a thin layer for balanced flavor without overwhelming the muffins.
- Not Monitoring Cooking Time: Leaving the pizzas in the oven too long can burn the cheese. Start checking at 8 minutes for perfect melting.
Storage and Reheating
Refrigerator Storage
- Store in an airtight container.
- Keep in the fridge for up to 3 days.
Freezing English Muffin Breakfast Pizzas
- Wrap each pizza individually in plastic wrap.
- Place in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating English Muffin Breakfast Pizzas
- Oven: Preheat to 350°F (175°C) and bake for about 10-12 minutes until heated through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid overcooking.
- Stovetop: Place on a skillet over medium heat, cover, and warm for about 5-7 minutes until hot.

Frequently Asked Questions
What are English Muffin Breakfast Pizzas?
English Muffin Breakfast Pizzas are a delightful twist on traditional pizza, using toasted English muffins topped with scrambled eggs, cheese, and your choice of toppings like turkey turkey turkey bacon.
Can I customize my English Muffin Breakfast Pizzas?
Absolutely! You can add vegetables like bell peppers or spinach, or switch out the cheese for your favorite varieties. Personalize it to suit your taste!
How do I make these breakfast pizzas healthier?
Consider using egg whites instead of whole eggs, low-fat cheese, or adding more veggies to increase fiber while reducing calories.
Are English Muffin Breakfast Pizzas good for meal prep?
Yes! They store well in the fridge or freezer, making them great options for quick breakfasts throughout the week.
Conclusion
English Muffin Breakfast Pizzas are not only versatile but also incredibly easy to make. Perfect for breakfast or brunch, you can customize them with various toppings based on your preferences. Whether you stick with traditional ingredients or get creative, this recipe is sure to please everyone at your table!
English Muffin Breakfast Pizzas
English Muffin Breakfast Pizzas are a delightful and satisfying way to start your day. With their crispy English muffin base topped with fluffy scrambled eggs, savory turkey turkey bacon, and gooey melted cheese, these breakfast pizzas will surely become a family favorite. Perfect for busy mornings or cozy weekend brunches, this recipe is quick, easy, and fully customizable to suit any palate. Whether you’re feeding a crowd or enjoying a quiet morning at home, these delightful bites offer the perfect blend of flavors and textures.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 6
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
- 8 large eggs
- 1/4 cup heavy cream
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon onion powder
- 3/4 cup turkey turkey turkey bacon bits
- 6 English muffins
- 1/2 cup Heinz chili sauce
- 1 1/2 cups shredded mozzarella and cheddar cheese blend
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and onion powder until well combined.
- Pour the mixture into a greased non-stick sauté pan over medium heat. Cook gently while stirring until the eggs are soft but set. Mix in turkey turkey turkey bacon bits.
- Slice the English muffins in half and place them cut side up on a baking sheet. Spread chili sauce on each half.
- Spoon the egg and turkey turkey bacon mixture onto each muffin half and sprinkle with cheese. Top with any remaining turkey turkey turkey bacon bits.
- Bake for about 8-10 minutes until the cheese is melted and bubbly.
Nutrition
- Serving Size: 1 pizza
- Calories: 310
- Sugar: 2g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 260mg