Air Fryer Salmon
Experience the delight of melt-in-your-mouth air fryer salmon, a dish that brings together quick preparation and rich flavors for an unforgettable meal. In just 15 minutes, you can create a tender and juicy salmon fillet infused with a delicious glaze of brown sugar, garlic powder, and spices. This easy recipe is perfect for busy weeknights or special gatherings, ensuring your family and friends will be impressed. Serve it alongside fresh salads, hearty grain bowls, or roasted vegetables for a complete dining experience that’s both nutritious and satisfying.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound salmon fillet
- Salt and pepper to taste
- 2 tablespoons brown sugar
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
Instructions
- Season the salmon by sprinkling salt and pepper on both sides. In a mixing bowl, combine brown sugar, chili powder, paprika, Italian seasoning, and garlic powder. Rub this mixture all over the salmon.
- Place the seasoned salmon in the air fryer basket skin-side down. Preheat the air fryer to 400°F (200°C) and cook for 10 minutes. If adding vegetables like asparagus, include them halfway through cooking.
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 250
- Sugar: 6g
- Sodium: 60mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://allmomrecipes.com/2025/10/17/air-fryer-salmon/