Lasagna Recipe
Lasagna Recipe is the ultimate comfort food that brings family and friends together around the dinner table. This layered dish features a savory beef sauce, three creamy cheeses, and perfectly cooked noodles, creating a delightful harmony of flavors and textures. Whether it’s a cozy night in or a special occasion, this lasagna will surely impress. With its easy preparation and satisfying taste, it’s a go-to recipe for busy weeknights or festive gatherings. Customize it with your favorite ingredients for an added personal touch!
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb ground beef
- 1 medium onion
- 2 large garlic cloves
- 24 oz marinara sauce
- 16 oz low-fat cottage cheese
- 15 oz reduced-fat ricotta cheese
- 4 cups mozzarella cheese
- 9 lasagna noodles
Instructions
- Prepare the meat sauce: Sauté diced onion and minced garlic in olive oil until softened. Add ground beef; cook until browned. Stir in grape juice or broth and marinara sauce. Season and simmer for 15 minutes.
- Mix the cheese filling: In a bowl, combine cottage cheese, ricotta, egg, and parsley.
- Assemble: Preheat oven to 375°F (190°C). Layer meat sauce, noodles, cheese mixture, and more meat sauce in a baking dish.
- Bake: Cover with foil; bake for 30 minutes. Remove foil; bake an additional 20 minutes until bubbly and golden.
- Serve: Let cool slightly before slicing; garnish with parsley if desired.
Nutrition
- Serving Size: 1 slice (approx. 230g)
- Calories: 350
- Sugar: 6g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg
Find it online: https://allmomrecipes.com/2025/10/16/lasagna-recipe/