Cheesy Jalapeño Onion Burrito Hack
Experience the ultimate flavor experience with the Cheesy Jalapeño Onion Burrito Hack. This innovative dish replaces traditional tortillas with a crispy cheese shell, creating a delightful crunch that encapsulates a savory filling of tender chicken, fresh vegetables, and zesty toppings. Perfect for brunches, quick dinners, or late-night snacks, this burrito hack is not only easy to prepare but also fully customizable to suit your taste preferences. With its vibrant colors and enticing aroma, it’s sure to impress family and friends alike. Elevate your meals with this cheesy delight that packs a flavorful punch in every bite!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 2 cups shredded Mexican blended cheese
- 1 thinly sliced white onion
- 2 thinly sliced jalapeños
- 1 cup cooked chicken and vegetables
- 1 cup pico de gallo
- 1 cup black beans
- 1/2 cup sour cream
- Half a sliced avocado
- 1/2 cup cooked rice
Instructions
- Preheat your oven to 400°F. Line a sheet pan with parchment paper.
- Spread two-thirds of the shredded Mexican cheese evenly on the parchment.
- Layer the thinly sliced onions and jalapeños over the cheese.
- Top with the remaining cheese for added cheesiness.
- Bake for about 10 minutes until golden and crispy at the edges.
- Allow to cool slightly before carefully removing from parchment.
- Assemble with cooked chicken, pico de gallo, black beans, sour cream, avocado, and rice in the center of the cheese shell.
- Fold carefully to secure fillings inside and enjoy!
Nutrition
- Serving Size: 1 burrito hack (250g)
- Calories: 420
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 21g
- Cholesterol: 70mg