Ravioli Stuffed Pizza Donut
Are you ready to indulge in a culinary delight that combines your favorite flavors into one irresistible treat? Introducing the Ravioli Stuffed Pizza Donut—a golden, crispy donut filled with creamy, cheesy ravioli. This innovative dish captures the essence of Italian comfort food while delivering a fun twist that’s perfect for any occasion. Whether you’re hosting a game day gathering or enjoying a cozy night in, these pizza donuts will impress your guests and elevate your snack game. With easy preparation using pre-made dough and customizable fillings, you can create a unique flavor experience every time. Get ready to embark on a delicious adventure that says “snack like a boss”!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 donuts
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
- Pre-made pizza dough
- All-purpose flour
- Grated mozzarella cheese
- Raviolis (your choice of filling)
- Beaten eggs
- Grated parmesan cheese
- Fried oregano
Instructions
- Prepare the dough by sprinkling all-purpose flour over a long piece of pre-made pizza dough.
- Place grated mozzarella cheese and raviolis on top, then fold the dough over and pinch to seal.
- Grease a cake donut tray and place the stuffed dough into each section.
- Brush each donut with beaten eggs, sprinkle with grated parmesan cheese, and fried oregano.
- Bake at 425°F for 15 minutes or until golden brown.
Nutrition
- Serving Size: 1 donut (70g)
- Calories: 210
- Sugar: 1g
- Sodium: 420mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg