Reese’s Peanut Butter Pie
Indulge in the creamy lusciousness of our Reese’s Peanut Butter Pie. This no-bake dessert brings together the delightful combination of smooth peanut butter, rich chocolate, and a fluffy filling to create a treat that everyone will love. Perfect for any celebration—from birthday parties to holiday festivities—this pie is easy to prepare and sure to impress your guests. The appealing presentation, topped with milk chocolate chips and chopped mini candies, makes it as beautiful as it is delicious. Whether served alongside fresh fruit or a scoop of ice cream, this dessert is the ultimate sweet indulgence.
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 Chocolate Premade Pie Crust
- 8 oz Cream Cheese (softened)
- 1 cup Smooth Peanut Butter
- 1 cup Powdered Sugar
- 1 cup Heavy Whipping Cream
- 1 tsp Vanilla Extract
- ½ cup Milk Chocolate Chips
- 10 Miniature Candies (chopped)
- 3 tbsp Peanut Butter (for drizzling)
Instructions
- In a large mixing bowl, mix softened cream cheese, powdered sugar, heavy whipping cream, vanilla extract, and peanut butter using an electric hand mixer until smooth.
- Pour the mixture into the premade pie crust and smooth the top.
- Evenly sprinkle chopped candies and chocolate chips over the pie.
- Melt the peanut butter in a microwave-safe bowl and drizzle it over the toppings.
- Chill in the refrigerator for 4–6 hours until set before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 22g
- Sodium: 290mg
- Fat: 28g
- Saturated Fat: 11g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 60mg
Find it online: https://allmomrecipes.com/2025/10/14/reeses-peanut-butter-pie/