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Perfect Steel Cut Oats

Perfect Steel Cut Oats

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Perfect Steel Cut Oats are a delightful way to begin your day, providing a creamy texture and rich flavor that transforms breakfast into a special occasion. Ideal for busy mornings or leisurely family meals, this nutritious recipe is easily customizable with various toppings, ensuring there’s something for everyone. Packed with fiber and protein, these oats deliver long-lasting energy, making them a healthy choice that kids will love. With minimal ingredients and straightforward preparation steps, you can whip up a batch in no time. Perfect for meal prep, enjoy the versatility of steel cut oats as you explore different flavors and toppings to suit your taste!

Ingredients

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  • 3 cups water
  • 1 cup almond milk (or any milk)
  • 1 cup steel cut oats
  • 1/8 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon pure maple syrup (to taste)
  • 1/4 teaspoon cinnamon

Instructions

  1. In a medium saucepan, bring water and almond milk to a boil over medium-high heat.
  2. Stir in the steel cut oats and salt once boiling. Reduce heat to low for a gentle simmer.
  3. Cook for 20-30 minutes, stirring frequently until reaching desired texture (20-25 minutes for chewier oats; longer for softer).
  4. Remove from heat and mix in vanilla extract, maple syrup, and cinnamon.
  5. Serve in bowls with your choice of toppings like fresh fruits, nuts, or yogurt.

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