Air Fryer Hamburgers
Savor the juicy goodness of Air Fryer Hamburgers, perfect for quick family meals or casual gatherings. This recipe offers a delightful blend of flavors and textures while being ready in just 21 minutes. With minimal preparation and cooking time, you can create succulent beef patties that are not only delicious but also customizable to suit everyone’s tastes. Top your burgers with fresh lettuce, ripe tomatoes, or melted cheese for a satisfying experience. Air frying ensures a healthier cooking method while achieving that crispy texture everyone loves. Gather around the table and enjoy these flavorful hamburgers that are sure to impress!
- Prep Time: 10 minutes
- Cook Time: 11 minutes
- Total Time: 21 minutes
- Yield: Serves 4
- Category: Lunch & Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef (80% or 85%)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 4 hamburger buns
- Optional toppings: cheese, lettuce, tomato
Instructions
- In a mixing bowl, combine ground beef with garlic powder, onion powder, salt, and black pepper. If desired, add Worcestershire sauce.
- Mix gently until just combined; avoid overworking the meat.
- Preheat your air fryer to 380°F for about 5 minutes.
- Shape the mixture into four equal patties, about ½-inch thick, pressing an indentation in the center of each.
- Place patties in the air fryer basket without overlapping and cook at 380°F for 5 minutes.
- Flip burgers and cook for an additional 5-7 minutes until they reach an internal temperature of 160°F.
- If using cheese, add it on top during the last minute of cooking to melt.
Nutrition
- Serving Size: 1 hamburger (approximately 150g)
- Calories: 330
- Sugar: 1g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 75mg
Find it online: https://allmomrecipes.com/2025/10/14/air-fryer-hamburgers/