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Peppermint Mocha Donuts

Peppermint Mocha Donuts
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Indulge in the festive flavors of Peppermint Mocha Donuts, a delightful treat that combines rich chocolate, aromatic coffee, and refreshing peppermint. These baked donuts are perfect for holiday gatherings, cozy brunches, or an everyday sweet indulgence. With their easy preparation, you can whip up a batch in just 25 minutes, making them a quick and satisfying dessert option. Top them with a smooth glaze and crushed peppermint candies for an irresistible finish that will impress family and friends alike.

Ingredients

Scale
  • ¾ cup plus 1 tbsp. all-purpose flour
  • ⅓ cup cocoa powder
  • 4 tsp. instant espresso powder
  • 1 tsp. baking powder
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • ¼ cup granulated sugar
  • 1 tbsp. brown sugar
  • ¼ cup Greek yogurt
  • ¼ cup plus 2 tbsp. milk
  • 1 egg
  • 1 tsp. vanilla extract
  • 1 tbsp. unsalted butter (melted and cooled slightly)
  • 1 ½ cups powdered sugar
  • 2 tbsp. milk
  • ¼ tsp. peppermint extract
  • 2 tbsp. crushed peppermint candies

Instructions

  1. Preheat your oven to 350°F (175°C) and grease your donut pan.
  2. In a mixing bowl, whisk together the dry ingredients: flour, cocoa powder, espresso powder, baking powder, baking soda, salt, granulated sugar, and brown sugar.
  3. In another bowl, mix the wet ingredients: Greek yogurt, milk, egg, vanilla extract, and melted butter until smooth.
  4. Combine the wet and dry ingredients gently until just mixed; do not overmix.
  5. Fill each donut cavity about two-thirds full with batter.
  6. Bake for about 10 minutes or until a toothpick comes out clean. Cool slightly before transferring to a wire rack.
  7. For the glaze, whisk powdered sugar with milk and peppermint extract until smooth. Dip cooled donuts into the glaze and sprinkle with crushed peppermint candies.

Nutrition

Find it online: https://allmomrecipes.com/2025/10/13/peppermint-mocha-donuts/