Mexican Pinwheels
Mexican Pinwheels are a delightful, flavorful treat that’s easy to prepare and perfect for any occasion. These creamy tortilla rolls are filled with tender chicken, zesty spices, and fresh vegetables, creating a burst of Mexican flavors in every bite. Whether you’re hosting a party, looking for a quick snack, or planning a light lunch, these pinwheels are sure to impress your guests. The best part? They can be made ahead of time and served chilled or at room temperature. With just ten minutes of prep time, you can enjoy these irresistible bites that everyone will love.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 slices 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: Mexican
Ingredients
Scale
- 8 ounces cream cheese (softened)
- ¼ cup sour cream
- 1 ½ cups shredded cooked chicken
- 1 cup shredded sharp cheddar cheese
- 2 green onions (thinly sliced)
- 2 tablespoons finely chopped green bell pepper
- 2 tablespoons red bell pepper (finely chopped)
- 2 tablespoons chopped fresh cilantro
- 1 ½ tablespoons taco seasoning
- 4 burrito-sized tortillas
Instructions
- In a large bowl, beat the softened cream cheese and sour cream together until smooth.
- Add shredded chicken, cheddar cheese, green onions, bell peppers, cilantro, and taco seasoning; mix well.
- Lay a tortilla flat on a clean surface and spread about ¼ of the filling evenly across it, leaving a half-inch border.
- Roll the tortilla tightly to form a log; repeat this with the remaining tortillas and filling.
- Wrap each log tightly in plastic wrap and refrigerate for at least four hours or overnight.
- Unwrap the pinwheels and slice into half-inch thick rounds before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 0g
- Sodium: 175mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://allmomrecipes.com/2025/10/13/mexican-pinwheels/