Tuscan White Bean Soup
Tuscan White Bean Soup is a delightful and hearty dish that brings warmth and comfort to any table. Bursting with the rich flavors of seasoned chicken and creamy white beans, this soup is complemented by vibrant vegetables and fragrant herbs. Whether you’re preparing a cozy family dinner or hosting friends for a gathering, this one-pot recipe is quick to whip up and even tastier as leftovers. With its nutrient-dense ingredients, you’ll enjoy every spoonful, making it a fantastic addition to your meal rotation.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 servings 1x
- Category: Lunch & Dinner
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 1 pound mild chicken Chicken Italian sausage
- 1 large yellow onion, diced
- 3 ribs celery, diced
- 2 large carrots, sliced
- 4 cups chicken broth
- 2 cans Great Northern beans, drained
- 2 cups fresh baby spinach
- ½ cup heavy whipping cream
Instructions
- In a large Dutch oven over medium-high heat, brown the chicken Chicken Italian sausage for about 10-15 minutes.
- Lower the heat to medium and add the diced onions, celery, and carrots; sauté until softened.
- Stir in garlic, tomato paste, Italian seasoning, crushed red pepper, and black pepper; mix well.
- Pour in the chicken broth and add rinsed Great Northern beans; bring to a simmer for approximately 6-7 minutes.
- Add heavy whipping cream and spinach; cook until spinach wilts (about 5 minutes).
- Serve hot, garnished with chopped parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 305
- Sugar: 2g
- Sodium: 790mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 8g
- Protein: 19g
- Cholesterol: 50mg
Find it online: https://allmomrecipes.com/2025/08/20/tuscan-white-bean-soup/