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Cheeseburger Soup

Recipe for Cheeseburger Soup
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Indulge in the ultimate comfort food with this delicious recipe for cheeseburger soup. This hearty and creamy dish combines the satisfying flavors of a cheeseburger with the warmth of a comforting soup, making it perfect for family dinners or cozy gatherings. Ready in just 40 minutes, it features tender beef, melty cheese, and fresh vegetables that come together for a delightful meal. Whether you’re warming up on a chilly evening or looking for an easy weeknight dinner, this cheeseburger soup is sure to please even the pickiest eaters. Customize it to your liking by adding different vegetables or toppings for an extra touch of flavor!

Ingredients

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  • 1 pound ground beef
  • 4 tablespoons unsalted butter
  • 1 medium white onion, diced
  • ¾ cup shredded carrots
  • ¾ cup diced celery
  • 3 large russet potatoes, peeled and cut into bite-sized pieces
  • 3 cups low-sodium chicken broth
  • 4 cups sharp cheddar cheese, shredded
  • 1½ cups milk (2%)
  • ¼ cup sour cream

Instructions

  1. In a frying pan over medium heat, cook the ground beef until thoroughly browned. Drain excess fat and set aside.
  2. In a large pot, melt 1 tablespoon of butter. Add diced onion, shredded carrots, diced celery, Italian seasoning, oregano, salt, and pepper. Sauté until onions soften.
  3. Stir in cooked ground beef, potatoes, and chicken broth. Reduce heat to low and simmer for about 10-12 minutes until potatoes are tender.
  4. In a separate pan, melt the remaining butter and stir in flour until bubbling. Add this mixture to the soup pot while stirring well.
  5. Mix in the shredded cheddar cheese until fully melted.
  6. Pour in milk and gently simmer again; add sour cream and mix until combined.
  7. Serve hot and enjoy!

Nutrition

Find it online: https://allmomrecipes.com/2025/08/20/recipe-for-cheeseburger-soup/