Leftover Turkey Sliders
Delight in the comforting flavors of Leftover Turkey Sliders, the ultimate way to transform your holiday leftovers into a crowd-pleasing meal. These bite-sized sandwiches combine tender turkey, tangy cranberry sauce, and rich provolone cheese, all nestled in soft rolls for a perfect handheld treat. Ideal for any occasion—from game days to family dinners—these sliders come together quickly and are sure to impress. With a buttery, golden top and gooey cheese, each slider is irresistibly delicious!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Lunch & Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package (12-count) King's Hawaiian Rolls
- 1 pound leftover turkey breast (or deli turkey)
- ½ cup cranberry sauce
- 1 cup stuffing
- 6 slices provolone cheese
- ½ cup gravy
- ¼ cup butter (melted)
- ½ teaspoon garlic salt
- ½ teaspoon fresh parsley (minced)
- ½ teaspoon salt
Instructions
- Preheat oven to 350°F and spray a 9×13-inch baking dish with nonstick cooking spray.
- Split the King's Hawaiian Rolls in half horizontally and place the bottom halves in the baking dish.
- Layer turkey slices, cranberry sauce, stuffing, provolone cheese, and drizzle with gravy on the bottom rolls.
- In a small bowl, mix melted butter with garlic salt, fresh parsley, and salt.
- Place the top halves of the rolls over the layered ingredients and brush generously with the butter mixture.
- Cover with foil and bake for 15 minutes until cheese is bubbly; then uncover and bake for an additional 5 minutes until tops are golden brown.
- Serve warm by slicing through each slider.
Nutrition
- Serving Size: 1 slider
- Calories: 240
- Sugar: 4g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://allmomrecipes.com/2025/07/25/leftover-turkey-sliders/