Garlic Parmesan Chicken Rice Casserole
Garlic Parmesan Chicken Rice Casserole is the ultimate comfort food that combines creamy textures and bold flavors into one satisfying dish. Perfect for busy weeknights or cozy family gatherings, this one-pan meal features tender chicken, aromatic garlic, and rich parmesan cheese mingling with fluffy rice. It’s simple to prepare and ideal for meal prep, making it a go-to choice when you crave something hearty yet uncomplicated. Serve it straight from the oven or dress it up with fresh herbs for an inviting presentation. No matter how you enjoy it, this casserole is sure to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 – 5.4 oz bags Knorr Creamy Chicken Flavored Rice or Herb & Butter Rice
- 2 cups cooked chicken (diced or shredded)
- 3.5 cups chicken stock
- 2/3 cup white grape juice
- 2/3 cup grated parmesan cheese (plus more for topping)
- 5 garlic cloves (minced)
- 4 tablespoons melted salted butter
- 1.5 cups Monterey Jack cheese
- Red pepper flakes, salt, and pepper to taste
Instructions
- Preheat your oven to 375°F.
- Grease a 9×13 casserole dish with cooking spray or butter.
- In the dish, combine the rice bags, diced chicken, chicken stock, white grape juice, parmesan cheese (reserve some for topping), minced garlic, melted butter, red pepper flakes, salt, and pepper. Mix well.
- Bake uncovered for 30-40 minutes until most liquid is absorbed.
- Let rest for about 10 minutes before serving. Top with extra parmesan if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 4g
- Sodium: 850mg
- Fat: 23g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg