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Home » Recipe Index » Garlic Parmesan Chicken Rice Casserole

Garlic Parmesan Chicken Rice Casserole

July 25, 2025 by Diana

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In this cozy one-pan meal, Garlic Parmesan Chicken Rice Casserole brings together creamy flavors and comforting textures that make it perfect for any occasion. Whether you’re hosting a family dinner, prepping meals for the week, or simply craving a heartwarming dish, this casserole is sure to satisfy. With its cheesy goodness and fragrant garlic notes, it stands out as a deliciously simple yet sophisticated option that everyone will love.

Why You’ll Love This Recipe

  • Easy Preparation: This casserole requires minimal effort, making it perfect for busy weeknights.
  • Flavorful Harmony: The combination of garlic and parmesan creates a rich taste profile that elevates your meal.
  • Versatile Dish: Enjoy it as a main dish or serve alongside your favorite sides for a complete feast.
  • Meal Prep Friendly: Make a big batch and enjoy leftovers throughout the week without losing quality.
  • Crowd-Pleasing: Ideal for gatherings, it appeals to both kids and adults alike with its cheesy charm.

Tools and Preparation

Before diving into the deliciousness of Garlic Parmesan Chicken Rice Casserole, gather your essential kitchen tools. Having everything at hand will streamline the cooking process and ensure a smooth experience.

Essential Kitchen Tools

  • 9×13 casserole dish
  • Whisk
  • Measuring cups
  • Knife and cutting board

Why These Tools Matter

  • 9×13 casserole dish: Perfect size for even baking and serves directly from the oven to the table.
  • Whisk: Ensures ingredients are mixed thoroughly for consistent flavor throughout the casserole.
  • Measuring cups: Accurate measurements are key to achieving the best results in your cooking.

Ingredients

In this cozy one-pan meal, we combine simple ingredients to create a cheesy, garlicky Chicken Rice Casserole that is a crowd favorite!

For the Base

  • 2 – 5.4 oz bags Knorr Creamy Chicken Flavored Rice or Herb & Butter Rice
  • 2 cups rotisserie or cooked chicken (diced or shredded)
  • 3.5 cups chicken stock (or hot water + 1 heaping tablespoon of granulated bouillon)

For Flavoring

  • 2/3 cup white grape juice
  • 2/3 cup grated parmesan cheese (plus more for topping)
  • 5 garlic cloves (minced)

For Creaminess

  • 4 tablespoons salted butter (melted)
  • 1-2 teaspoons red pepper flakes

For Topping

  • 1.5 cups Monterey Jack cheese
  • 1/2 tsp each: salt and pepper
Garlic

How to Make Garlic Parmesan Chicken Rice Casserole

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. This ensures that your casserole bakes evenly.

Step 2: Prepare the Casserole Dish

Grease your 9×13 casserole dish with cooking spray or butter. This prevents sticking and makes serving easier.

Step 3: Combine All Ingredients

In the greased casserole dish, add all of the following ingredients in order:
1. Knorr Creamy Chicken Flavored Rice or Herb & Butter Rice bags.
2. Diced or shredded rotisserie chicken.
3. Chicken stock or prepared bouillon mixture.
4. White grape juice.
5. Grated parmesan cheese (reserve some for topping).
6. Minced garlic cloves.
7. Melted salted butter.
8. Red pepper flakes.
9. Salt and pepper.

Use a whisk to mix everything well until combined evenly.

Step 4: Bake the Casserole

Place the casserole in the preheated oven and bake uncovered for 30-40 minutes. Check if most of the liquid is absorbed into the rice; this indicates it’s done.

Step 5: Let It Rest and Serve

Once baked, remove from oven and let it rest for about 10 minutes. This allows any remaining moisture to be absorbed fully into the rice. If desired, sprinkle extra parmesan cheese on top before serving.

Enjoy your comforting Garlic Parmesan Chicken Rice Casserole with family and friends!

How to Serve Garlic Parmesan Chicken Rice Casserole

Serving Garlic Parmesan Chicken Rice Casserole is a delightful experience that can be tailored to fit any occasion. This dish is not only delicious but also versatile, making it perfect for family dinners or meal prep. Here are some creative ways to serve this comforting casserole.

Family Style

  • Serve the casserole straight from the baking dish. This encourages sharing and creates a cozy atmosphere around the dinner table.

Individual Portions

  • For a more refined presentation, scoop out individual servings into bowls. This way, everyone gets their own helping and you can control portion sizes.

Topped with Fresh Herbs

  • Sprinkle fresh parsley or basil on top before serving for an extra burst of flavor and color. This adds a fresh touch that brightens the dish.

Accompanied by a Salad

  • Pairing the casserole with a light salad can balance out the richness of the cheese. A simple green salad with vinaigrette works well.

With Extra Cheese

  • For cheese lovers, consider adding more grated parmesan cheese on top before serving. It provides an even cheesier finish that enhances the flavors.

As Meal Prep Containers

  • Divide leftovers into meal prep containers for easy lunches throughout the week. This makes it convenient to grab and go!

How to Perfect Garlic Parmesan Chicken Rice Casserole

To ensure your Garlic Parmesan Chicken Rice Casserole turns out perfectly every time, keep these tips in mind.

  • Choose Quality Ingredients: Use fresh chicken and high-quality parmesan cheese for better flavor.
  • Adjust Liquid Ratios: Depending on your rice type, you may need to adjust the amount of chicken stock slightly for best texture.
  • Mix Thoroughly: Whisk all ingredients well before baking to ensure even distribution of flavors throughout the casserole.
  • Check for Doneness: Make sure most of the liquid is absorbed; if necessary, bake a little longer until desired consistency is reached.
  • Let It Rest: Allowing the casserole to rest after baking helps absorb any remaining moisture, making it creamier.
  • Experiment with Add-Ins: Feel free to add vegetables like peas or spinach for added nutrition and flavor variations.
Garlic

Best Side Dishes for Garlic Parmesan Chicken Rice Casserole

Complement your Garlic Parmesan Chicken Rice Casserole with these delightful side dishes that enhance its flavors while keeping your meal balanced.

  1. Garlic Bread: A crunchy and buttery companion that pairs perfectly with this cheesy casserole.
  2. Steamed Broccoli: Lightly seasoned steamed broccoli adds color and nutrition to your plate without overpowering the main dish.
  3. Caesar Salad: Crisp romaine lettuce topped with Caesar dressing and croutons provides a refreshing contrast to the rich casserole.
  4. Roasted Vegetables: Seasonal roasted veggies bring depth and a variety of textures alongside this creamy meal.
  5. Coleslaw: A tangy coleslaw offers crunch and acidity that balances out the richness of the casserole.
  6. Fruit Salad: A light fruit salad can add sweetness and freshness, making it a delightful complement to your dinner spread.
  7. Corn on the Cob: Sweet and tender corn on the cob is a classic side that adds fun to any meal.
  8. Baked Beans: Savory baked beans provide a hearty element that pairs well with chicken dishes.

Common Mistakes to Avoid

When preparing Garlic Parmesan Chicken Rice Casserole, avoiding common mistakes can ensure a delicious outcome. Here are some pitfalls to watch for:

  • Using cold ingredients – Always use room temperature or warm ingredients. This helps the casserole cook evenly and absorb flavors better.
  • Not measuring chicken stock accurately – Too much or too little liquid can affect the texture of your casserole. Use precise measurements to get it just right.
  • Skipping the resting time – Allowing the casserole to rest after baking is crucial. This step lets the moisture distribute evenly, enhancing flavor and texture.
  • Overcrowding the dish – Ensure that you’re using an appropriately sized casserole dish. Overcrowding can lead to uneven cooking and a mushy texture.
  • Neglecting seasoning adjustments – Taste your mixture before baking. Adjust salt and pepper as needed for a well-balanced flavor profile.

Storage and Reheating

Refrigerator Storage

  • Store in an airtight container.
  • It will last up to 3-4 days in the refrigerator.
  • Make sure it’s completely cooled before sealing to prevent moisture buildup.

Freezing Garlic Parmesan Chicken Rice Casserole

  • Use freezer-safe containers or heavy-duty freezer bags.
  • Properly stored, it can last up to 2-3 months in the freezer.
  • Label containers with date and contents for easy identification later.

Reheating Garlic Parmesan Chicken Rice Casserole

  • Oven – Preheat to 350°F (175°C) and cover with foil. Heat for about 20-25 minutes until warmed through.
  • Microwave – Place in a microwave-safe dish, cover loosely, and heat on medium power for 2-3 minutes, stirring halfway through.
  • Stovetop – Add a splash of chicken stock in a skillet over medium heat. Stir occasionally until heated through.
Garlic

Frequently Asked Questions

How do I make Garlic Parmesan Chicken Rice Casserole healthier?

You can opt for brown rice instead of white rice or add more vegetables like spinach or broccoli for added nutrients.

Can I use leftover chicken in my Garlic Parmesan Chicken Rice Casserole?

Absolutely! Leftover chicken works perfectly, adding convenience while saving time on cooking.

Is it possible to make Garlic Parmesan Chicken Rice Casserole ahead of time?

Yes! You can prepare it a day in advance and store it in the refrigerator until you’re ready to bake.

What can I customize in my Garlic Parmesan Chicken Rice Casserole?

Feel free to add your favorite vegetables, switch cheeses, or adjust spices according to your taste preferences.

Can I substitute other cheeses for this recipe?

Yes! While parmesan adds a distinct flavor, cheeses like mozzarella, cheddar, or gouda can also work wonderfully in this dish.

Conclusion

Garlic Parmesan Chicken Rice Casserole is not only delicious but also versatile enough for various palates. You can easily customize it with different proteins or veggies based on what’s available at home. Try making this comforting dish today; your family will surely love it!

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Garlic Parmesan Chicken Rice Casserole

Garlic Parmesan Chicken Rice Casserole
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Garlic Parmesan Chicken Rice Casserole is the ultimate comfort food that combines creamy textures and bold flavors into one satisfying dish. Perfect for busy weeknights or cozy family gatherings, this one-pan meal features tender chicken, aromatic garlic, and rich parmesan cheese mingling with fluffy rice. It’s simple to prepare and ideal for meal prep, making it a go-to choice when you crave something hearty yet uncomplicated. Serve it straight from the oven or dress it up with fresh herbs for an inviting presentation. No matter how you enjoy it, this casserole is sure to become a family favorite!

  • Author: Diana
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: Serves approximately 6 people 1x
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 – 5.4 oz bags Knorr Creamy Chicken Flavored Rice or Herb & Butter Rice
  • 2 cups cooked chicken (diced or shredded)
  • 3.5 cups chicken stock
  • 2/3 cup white grape juice
  • 2/3 cup grated parmesan cheese (plus more for topping)
  • 5 garlic cloves (minced)
  • 4 tablespoons melted salted butter
  • 1.5 cups Monterey Jack cheese
  • Red pepper flakes, salt, and pepper to taste

Instructions

  1. Preheat your oven to 375°F.
  2. Grease a 9×13 casserole dish with cooking spray or butter.
  3. In the dish, combine the rice bags, diced chicken, chicken stock, white grape juice, parmesan cheese (reserve some for topping), minced garlic, melted butter, red pepper flakes, salt, and pepper. Mix well.
  4. Bake uncovered for 30-40 minutes until most liquid is absorbed.
  5. Let rest for about 10 minutes before serving. Top with extra parmesan if desired.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 480
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 23g
  • Saturated Fat: 13g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 47g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 80mg

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