Chicken Philly Sliders

Chicken Philly Sliders are the perfect bite-sized treat for any gathering. Whether you’re hosting a game day party, a family dinner, or just craving something delicious, these sliders deliver on flavor and satisfaction. Loaded with tender shredded chicken, sautéed onions, and bell peppers topped with gooey cheese, they offer a delightful twist on the classic Philly cheesesteak. Easy to make and even easier to enjoy, these sliders will quickly become a favorite in your recipe rotation.

Why You’ll Love This Recipe

• Easy to Prepare: With simple steps and minimal prep time, you can whip these up in no time.
• Flavor-Packed: The combination of savory chicken and sweet sautéed vegetables creates an irresistible taste.
• Versatile Serving Options: Great as an appetizer, main dish, or even for meal prep!
• Crowd-Pleaser: Perfect for parties or family gatherings; everyone loves sliders!
• Customizable: Feel free to add your favorite spices or toppings to make them your own.

Tools and Preparation

To create the perfect Chicken Philly Sliders, having the right tools on hand will streamline your cooking experience.

Essential Kitchen Tools

• Large skillet
• Medium bowl
• Baking dish
• Mixing spoon
• Small bowl for mixing butter

Why These Tools Matter

• Large skillet: Essential for evenly cooking the peppers and onions while maximizing flavor.
• Baking dish: Holds all your sliders together during baking, ensuring they stay warm and cheesy.
• Medium bowl: Perfect for mixing ingredients without spilling.
• Small bowl: Great for preparing your butter mixture evenly before applying it to the rolls.

Ingredients

You don’t have to be from Philly to enjoy these Chicken Philly Sliders, loaded with shredded chicken, onions, peppers, and cheese!

Ingredients:
– 2 Tablespoons oil
– 2 Tablespoons butter
– 2 green peppers (membrane and seeds removed and thinly sliced)
– 1 large onion (thinly sliced)
– 1 chicken bouillon cube (crushed)
– 1 Tablespoon brown sugar
– 1 Tablespoon Worcestershire sauce
– 2 cups rotisserie chicken breast (shredded)
– garlic powder
– salt & pepper
– Provolone Cheese
– 1 package of 12 Hawaiian buns
– 3 Tablespoons unsalted butter (melted)
– ¼ teaspoon Italian seasoning
– ¼ teaspoon garlic powder

How to Make Chicken Philly Sliders

Step 1: Preheat the Oven

Preheat your oven to 375°F. This ensures that your sliders bake evenly and come out perfectly golden brown.

Step 2: Sauté the Vegetables

Add oil and butter to a large skillet over medium-low heat.
* Add sliced green peppers and onions into the skillet.
* Sprinkle in the crushed chicken bouillon cube, brown sugar, and Worcestershire sauce.
* Cook for about 15 minutes while stirring occasionally until the peppers and onions are soft.

Step 3: Prepare the Chicken Mixture

In a medium bowl, mix together:
* Shredded rotisserie chicken
* Garlic powder
* Salt & pepper

Step 4: Combine Ingredients

Add the chicken mixture into the skillet with sautéed vegetables. Stir well to combine everything.
* Cook this mixture for another 5 minutes until heated through.

Step 5: Assemble the Sliders

Split your Hawaiian rolls in half.
* Place the bottom half into a prepared baking dish.
* Layer with 6 slices of provolone cheese.
* Top with the chicken mixture evenly spread out.
* Follow with another layer of 6 slices of provolone cheese before placing the top half of the buns back on.

Step 6: Add Seasoning

In a small bowl:
* Mix melted butter with Italian seasoning and garlic powder.
Brush this mixture generously over the tops of the rolls.

Step 7: Bake

Bake in preheated oven for about 15 minutes or until:
* The cheese is hot and bubbly.
* The tops of the sliders are golden brown.

Step 8: Serve

Remove from oven, slice into individual sliders, serve warm, and enjoy!

How to Serve Chicken Philly Sliders

Chicken Philly Sliders are a delightful addition to any meal or gathering. These tasty sliders can be served in various ways to enhance your dining experience.

Casual Family Dinner

• With Fries: Serve alongside crispy French fries for a classic pairing that everyone loves.
• With Sweet Potato Wedges: For a healthier option, sweet potato wedges add a touch of sweetness and color.

Game Day Treat

• With Dipping Sauces: Offer a variety of sauces like ranch, barbecue, or spicy mayo for added flavor during game day.
• As Mini Sandwiches: Keep them as is or cut into smaller pieces for easy snacking while watching the game.

Party Platter

• On a Platter: Arrange the sliders on a large platter with colorful garnishes like parsley or cherry tomatoes to make it visually appealing.
• With Veggie Sticks: Serve with crunchy carrot and celery sticks for a fresh contrast to the rich flavors of the sliders.

How to Perfect Chicken Philly Sliders

To ensure your Chicken Philly Sliders are absolutely delicious, follow these simple tips.

• Bold Flavoring: Use enough seasoning in your chicken mixture. Garlic powder, salt, and pepper will elevate the taste significantly.
• Fresh Ingredients: Always choose fresh vegetables. Crisp peppers and onions will enhance texture and flavor.
• Layer Cheese Generously: Don’t skimp on the provolone cheese; it melts beautifully and adds creaminess to each bite.
• Monitor Baking Time: Keep an eye on the sliders while baking to prevent them from becoming too brown or dry.
• Let Rest Before Serving: Allow the sliders to rest for a few minutes after baking. This helps the cheese set slightly for easier serving.

Best Side Dishes for Chicken Philly Sliders

Pairing side dishes with your Chicken Philly Sliders can create a well-rounded meal. Here are some great options:

1. Bold Coleslaw: A tangy coleslaw adds crunch and freshness that complements the richness of the sliders.
2. Crispy Onion Rings: These fried treats provide a satisfying crunch and pair well with the flavors of chicken and cheese.
3. Zesty Potato Salad: A creamy potato salad brings comfort food vibes that balance out the savory sliders.
4. Mixed Green Salad: A light salad with vinaigrette dressing offers a refreshing contrast to hearty sliders.
5. Baked Beans: Sweet baked beans add depth and warmth, making them an excellent side for any gathering.
6. Corn on the Cob: Grilled or boiled corn adds sweetness and is always a crowd-pleaser at gatherings.

Common Mistakes to Avoid

Making Chicken Philly Sliders can be a delightful experience, but there are common pitfalls to keep in mind.

• Boldly skip the seasoning: Not seasoning your chicken mixture well can lead to bland sliders. Always taste and adjust salt and pepper according to your preference.
• Boldly overcook the vegetables: Cooking peppers and onions for too long can make them mushy. Aim for tender yet crisp veggies for the best texture.
• Boldly forget the cheese layer: Skipping the second layer of cheese on top of the chicken will make your sliders less gooey and flavorful. Always double up on cheese for that melty goodness.
• Boldly neglect bun preparation: Using dry or stale buns will affect the overall flavor and texture. Opt for fresh Hawaiian rolls for a soft, sweet base.
• Boldly rush the baking: Not allowing enough time in the oven can result in cold sliders. Bake until they are hot, bubbly, and golden brown for optimal enjoyment.

Refrigerator Storage

• Store Chicken Philly Sliders in an airtight container.
• They will last up to 3–4 days in the refrigerator.
• Make sure to let them cool before sealing.

Freezing Chicken Philly Sliders

• Wrap individual sliders tightly in plastic wrap before placing them in a freezer-safe bag.
• They can be frozen for up to 2 months.
• Label containers with date and contents for easy reference.

Reheating Chicken Philly Sliders

• Bold Oven: Preheat the oven to 350°F and bake wrapped sliders for about 10–15 minutes until heated through.
• Bold Microwave: Heat individual sliders on a microwave-safe plate for 30 seconds to 1 minute, checking frequently to avoid sogginess.
• Bold Stovetop: Place sliders in a skillet over medium heat, cover with a lid, and heat for about 5–7 minutes, flipping halfway through.

Frequently Asked Questions

What are Chicken Philly Sliders?

Chicken Philly Sliders are mini sandwiches filled with shredded chicken, sautéed onions, peppers, and cheese, served on soft rolls.

Can I customize my Chicken Philly Sliders?

Absolutely! Feel free to add different vegetables such as mushrooms or spinach, or try using different types of cheese like cheddar or mozzarella.

How do I store leftover Chicken Philly Sliders?

Leftover Chicken Philly Sliders should be stored in an airtight container in the refrigerator for up to 3-4 days.

Can I make these sliders ahead of time?

Yes! You can prepare the chicken mixture ahead of time and assemble the sliders just before baking.

Are Chicken Philly Sliders suitable for meal prep?

Definitely! These sliders are perfect for meal prep as they reheat well and make an easy grab-and-go option during busy weeks.

Conclusion

Chicken Philly Sliders are not only delicious but also versatile. You can customize them with your favorite ingredients while enjoying their cheesy goodness. Give this recipe a try; it’s perfect for parties or casual dinners!