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Leftover Thanksgiving Turkey Sliders

Leftover Thanksgiving Turkey Sliders

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Transform your leftover Thanksgiving turkey into mouthwatering sliders that are perfect for any occasion! These Leftover Thanksgiving Turkey Sliders are a delightful combination of tender turkey, savory stuffing, and creamy sauce nestled between soft rolls. Ideal for game day, casual gatherings, or satisfying snack cravings, these sliders are not only quick to prepare but also customizable to suit your taste preferences. With just a few ingredients and simple steps, you can create a flavor-packed dish that will impress family and friends. Enjoy the holiday spirit in every bite!

Ingredients

Scale
  • 1 cup mayonnaise
  • 1/4 cup honey
  • 1/8 cup mustard
  • 1/2 cup unsalted butter (melted)
  • 12 white rolls
  • 9 thick slices of turkey
  • 2 cups stuffing
  • 12 slices white cheddar cheese
  • 11 1/2 cups cranberry sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, whisk together mayonnaise, honey, mustard, melted butter, poppy seeds, honey mustard sauce, and Worcestershire sauce until smooth.
  3. Slice the white rolls horizontally while keeping them connected at the bottom. Spread half of the sauce mixture on the bottom half of the rolls.
  4. Layer turkey slices followed by stuffing and then cheese on top. Spoon cranberry sauce over the cheese layer before placing the top half of the rolls back on.
  5. Spread remaining sauce on top of the assembled sliders. Cover with aluminum foil and bake for about 12 minutes. Remove foil and bake an additional 5 minutes or until cheese is melted and tops are golden brown.
  6. Allow to cool slightly before slicing into individual sliders and serve warm.

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