Print

Killer Burger Sauce Recipe

Killer Burger Sauce Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Elevate your grilling experience with the Killer Burger Sauce Recipe! This creamy and tangy sauce is designed to take your burgers from ordinary to extraordinary. Whether you’re hosting a summer barbecue, enjoying a family dinner, or just craving a tasty meal at home, this sauce brings a delightful blend of flavors that pairs perfectly with any meat choice. With its mix of sweet and savory notes, each bite becomes a juicy and satisfying indulgence. Plus, it’s incredibly quick to prepare and versatile enough for sandwiches, wraps, and more!

Ingredients

Scale
  • 1/2 cup mayonnaise
  • 2 tablespoons BBQ sauce
  • 2 tablespoons ketchup
  • 1/4 teaspoon mustard
  • 2 tablespoons sweet pickle relish
  • 3 teaspoons Worcestershire sauce
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder

Instructions

  1. Gather all ingredients and wash vegetables.
  2. In a bowl, mix mayonnaise, BBQ sauce, ketchup, mustard, relish, Worcestershire sauce, onion powder, and garlic powder until smooth.
  3. Preheat grill or stovetop pan while shaping ground beef into four patties; season with salt and pepper.
  4. Grill patties for about 3 minutes per side or until desired doneness; add cheese in the last minute if desired.
  5. Lightly butter and toast brioche buns on the grill or in a pan.
  6. Assemble burgers by spreading the Killer Burger Sauce on each bun half; add lettuce, cooked patties, tomatoes, and any additional toppings.

Nutrition