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Baked Brie Recipe

Baked Brie Recipe

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Indulge in the warm, creamy delight of this Baked Brie recipe, perfect for any occasion. The rich brie cheese is enveloped in a luscious topping of sweet cranberries, crunchy walnuts, and fragrant rosemary, all drizzled with honey to create an unforgettable flavor profile. This elegant appetizer is not only incredibly easy to make but also a guaranteed crowd-pleaser at parties, holidays, or casual gatherings. Serve it warm alongside fresh bread or crackers for a delightful experience that your guests will rave about.

Ingredients

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  • 8-ounce brie cheese wheel
  • 1 cup fresh cranberries
  • 2 tablespoons water
  • ¼ cup brown sugar
  • 2 tablespoons honey
  • 2 tablespoons chopped walnuts
  • ½ tablespoon orange zest
  • ½ teaspoon chopped fresh rosemary

Instructions

  1. Preheat your oven to 350°F.
  2. In a saucepan over medium-low heat, combine water, cranberries, and brown sugar. Simmer for 7-8 minutes until cranberries pop; remove from heat and stir in honey.
  3. Place the brie on a parchment-lined baking sheet or in a mini skillet. Bake for 12-15 minutes until soft.
  4. Remove from the oven and let sit for 5 minutes. Top with cranberry mixture, walnuts, orange zest, and rosemary before serving.

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